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Recording

MY NEW JOB

2020-09-20 · 11 min

internet_archive
Machine transcript · wording, timing and speaker attribution may be wrong

Wording, speaker labels, and timestamps can still be wrong. A transcript does not establish that statements in the recording are factual. Use the source links and surrounding context.

Source information & transcript revisions

Provenance

Corpus release
release_e1034195a1190633b9003459
Date basis
retained_archive_metadata
Duration
11 min
Revisions
1

Public source listings

Transcript revisions

  1. rev_f92b9a2a696bd4ed7c0040dc1edd2152Machine-generated and unreviewed; may be wrong; not a verified quotation.
    enraw_asractive68 segments

Transcript

en
  1. 0:21

    We're inside the boat.

    Segment details0:21–0:23 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_0
  2. 0:25

    I'm in the bed.

    Segment details0:25–0:26 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_1
  3. 0:31

    It's pretty nice.

    Segment details0:31–0:32 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_2
  4. 0:48

    And I'm in the bed in my boat.

    Segment details0:48–0:50 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_3
  5. 0:51

    It's kind of noisy. You can

    Segment details0:51–0:54 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_4
  6. 0:54

    hear the ropes swinging outside.

    Segment details0:54–0:57 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_5
  7. 1:34

    So annoying getting out of this bed.

    Segment details1:34–1:36 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_6
  8. 1:46

    Sushi.

    Segment details1:46–1:59 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_7
  9. 2:55

    What a noisy toilet.

    Segment details2:55–2:56 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_8
  10. 2:58

    Last day on the boat.

    Segment details2:58–3:00 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_9
  11. 3:06

    Last day in the boat.

    Segment details3:06–3:08 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_10
  12. 3:12

    Oh,

    Segment details3:12–3:12 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_11
  13. 3:13

    it's a

    Segment details3:13–3:18 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_12
  14. 3:18

    nice day for sailing.

    Segment details3:18–3:20 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_13
  15. 3:22

    Look, here's the steering wheel under this

    Segment details3:22–3:24 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_14
  16. 3:24

    cover if you want to go sailing. And this

    Segment details3:24–3:28 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_15
  17. 3:29

    is for rescuing people.

    Segment details3:29–3:30 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_16
  18. 3:36

    The secret cabin.

    Segment details3:36–3:37 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_17
  19. 3:41

    How's your hope in this?

    Segment details3:41–3:42 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_18
  20. 3:47

    Oh wow, you can go down into the engine

    Segment details3:47–3:49 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_19
  21. 3:49

    room. Uh, smells like varnish.

    Segment details3:49–3:55 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_20
  22. 3:55

    Oh look, there's an engine and

    Segment details3:55–3:59 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_21
  23. 3:59

    pipes and stuff. Should I

    Segment details3:59–4:02 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_22
  24. 4:03

    go down there? No, he said leave the key

    Segment details4:03–4:06 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_23
  25. 4:06

    here and then switch

    Segment details4:06–4:09 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_24
  26. 4:09

    this off.

    Segment details4:09–4:10 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_25
  27. 4:13

    Okay. Oh, spooky.

    Segment details4:13–4:16 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_26
  28. 4:40

    Hmm, do I have everything?

    Segment details4:40–4:43 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_27
  29. 4:46

    Yeah, it should be fine.

    Segment details4:46–4:46 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_28
  30. 4:53

    What? Oh no, I can see you! Stand back!

    Segment details4:53–4:55 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_29
  31. 4:57

    What? Oh no, I can still see you!

    Segment details4:57–5:01 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_30
  32. 5:02

    Okay, time to leave the boat.

    Segment details5:02–5:04 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_31
  33. 5:06

    Oh, so annoying getting off it. I don't

    Segment details5:06–5:10 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_32
  34. 5:10

    want to fall in. Oh,

    Segment details5:10–5:13 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_33
  35. 5:15

    so many

    Segment details5:15–5:30 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_34
  36. 5:34

    boats. This one looks nice.

    Segment details5:34–5:36 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_35
  37. 5:42

    Mr. Birds,

    Segment details5:42–5:43 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_36
  38. 5:55

    we're at the beach!

    Segment details5:55–5:57 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_37
  39. 6:00

    Whoa, look at those boats!

    Segment details6:00–6:01 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_38
  40. 6:15

    Oh,

    Segment details6:15–6:15 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_39
  41. 6:20

    I'm in the sea!

    Segment details6:20–6:23 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_40
  42. 6:24

    Whoa!

    Segment details6:24–6:25 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_41
  43. 8:21

    Okay, so now the bread has turned golden

    Segment details8:21–8:24 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_42
  44. 8:25

    brown and crispy. You want to place it

    Segment details8:25–8:26 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_43
  45. 8:27

    next to the chili like so.

    Segment details8:27–8:30 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_44
  46. 8:32

    Now it's up to you how you do it really.

    Segment details8:32–8:34 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_45
  47. 8:35

    You could put the chili on top of the

    Segment details8:35–8:36 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_46
  48. 8:37

    bread, or you can mix it all together,

    Segment details8:37–8:39 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_47
  49. 8:41

    or you could eat it separately, or you

    Segment details8:41–8:43 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_48
  50. 8:43

    could place chili into your mouth first

    Segment details8:43–8:46 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_49
  51. 8:46

    and then put the toast in. It's really

    Segment details8:46–8:48 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_50
  52. 8:49

    your meal, so it's up to you.

    Segment details8:49–8:51 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_51
  53. 8:53

    I personally like to get a knife and fork,

    Segment details8:53–8:55 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_52
  54. 8:56

    and I just scoop it on top of the bread,

    Segment details8:56–8:58 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_53
  55. 8:59

    and then you can kind of just, um,

    Segment details8:59–9:01 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_54
  56. 9:03

    eat it like that. You can cut it into tiny

    Segment details9:03–9:06 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_55
  57. 9:06

    pieces, put it into your mouth, so you've

    Segment details9:06–9:09 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_56
  58. 9:09

    got a nice combination of bread and chili.

    Segment details9:09–9:11 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_57
  59. 9:11

    You don't want too much chili and too

    Segment details9:11–9:13 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_58
  60. 9:13

    little bread, but then you also don't want

    Segment details9:13–9:15 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_59
  61. 9:15

    too much bread and too little chili. It's

    Segment details9:15–9:18 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_60
  62. 9:18

    all about balance, kind of like life.

    Segment details9:18–9:21 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_61
  63. 9:22

    Balance is one of the most important

    Segment details9:22–9:24 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_62
  64. 9:24

    things to have. Too much of anything is no

    Segment details9:24–9:27 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_63
  65. 9:27

    good, and too little of anything is also

    Segment details9:27–9:30 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_64
  66. 9:31

    not ideal. Yeah,

    Segment details9:31–9:34 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_65
  67. 9:34

    so that is how you make chili on bread.

    Segment details9:34–9:38 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_66
  68. 9:38

    Hope you liked it.

    Segment details9:38–9:39 · rev_f92b9a2a696bd4ed7c0040dc1edd2152_67