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Kick Livestreams/post lunch pre dinnner SHow 2025-10-14 22_36 [b5331397-post-lunch-pre-dinnner-show] 480p

2025-10-14 · 3 hr 5 min

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  1. rev_8c67d30012a303e8fe9ce8fcfe080f0cMachine-generated and unreviewed; may be wrong; not a verified quotation.
    undraw_asractive806 segments

Transcript

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  1. Tesla, ding

    Segment details0:00–0:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_0
  2. dong.

    Segment details0:04–0:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_1
  3. Market opening in 1 hour.

    Segment details0:12–0:13 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_2
  4. Uh, light strategy was up 10% when I was in Tesla. It's up 2.9% now.

    Segment details0:21–0:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_3
  5. Where's everyone tuning from?

    Segment details0:49–0:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_4
  6. Tuning.

    Segment details1:06–1:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_5
  7. Okay, back from Tesco. This is what I got.

    Segment details1:37–1:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_6
  8. Spent £85.

    Segment details1:47–1:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_7
  9. I got pot noodle.

    Segment details2:05–2:08 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_8
  10. Got a big fat pizza.

    Segment details2:15–2:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_9
  11. Spent £84. I don't think this even fits in the fridge.

    Segment details2:20–2:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_10
  12. That wouldn't fit, would it? Maybe like that it would.

    Segment details2:28–2:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_11
  13. That's not gonna fit.

    Segment details2:45–2:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_12
  14. Maybe I'll just leave it out because I'll have it for dinner. I got eggs.

    Segment details2:53–3:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_13
  15. Crisps. I got this new sausage muffin Rustlers, try that out. I got flour— no, that's sugar. I got sugar, I got more hash browns.

    Segment details3:08–3:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_14
  16. Got double cream for my crumble. I got bacon.

    Segment details3:28–3:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_15
  17. Got my lunch.

    Segment details3:38–3:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_16
  18. Orange. Got salmon.

    Segment details3:43–3:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_17
  19. I got butter.

    Segment details3:48–3:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_18
  20. Got a Nurofen just in case. My sickness gets bad. Cold and flu. You know, they had to ID me to buy this. It said must be over 16. Do I not look over 16?

    Segment details3:52–4:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_19
  21. Can I have your ID please? Do I fucking not look 16? Jeez. I got strepsils, got sore throat. I got mac and cheese.

    Segment details4:08–4:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_20
  22. I got green grapes,

    Segment details4:21–4:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_21
  23. butters for my apple crumble, I got apples for the apple crumble, I got cinnamon, ground cinnamon,

    Segment details4:26–4:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_22
  24. I got vitamin C and zinc, I'm gonna take one of those, I got demerara sugar for my apple crumble.

    Segment details4:36–4:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_23
  25. Oh fuck.

    Segment details4:47–4:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_24
  26. I got this dish to make the apple crumble in.

    Segment details4:51–4:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_25
  27. I got raspberries for the apple crumble,

    Segment details4:58–5:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_26
  28. and I got some soup in case I get sick.

    Segment details5:02–5:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_27
  29. 5 cans of soup. You get a discount if you buy 5. I've got pea and ham, chicken soup, minestrone, pea and ham,

    Segment details5:07–5:18 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_28
  30. and chicken soup.

    Segment details5:21–5:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_29
  31. I've got Wesley's burger.

    Segment details5:26–5:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_30
  32. I'm not trying to hit my head on that, that'll hurt. I've got more milk.

    Segment details5:30–5:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_31
  33. Uh, this milk's basically out of date.

    Segment details5:37–5:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_32
  34. I got flour. It said to use plain flour, not self-raising, because I'm not trying to make fluffy. I've got this, uh, crispy chicken balls,

    Segment details5:44–5:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_33
  35. and I've got this, uh, rich creamy chicken pie.

    Segment details6:00–6:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_34
  36. The fridge is still pretty empty. Look, the reason why it's so expensive is because I bought the cold stuff and I bought soup and I bought sushi.

    Segment details6:08–6:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_35
  37. Yeah, I can't be bothered buying vegetables anymore.

    Segment details6:20–6:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_36
  38. Quite calm in town today.

    Segment details6:30–6:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_37
  39. Oh, I've got these two, and I've got black bean chicken and rice

    Segment details6:36–6:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_38
  40. and chicken vindaloo. I can't be bothered cooking anymore.

    Segment details6:44–6:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_39
  41. Okay, my lunch will be sushi.

    Segment details6:52–6:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_40
  42. With zinc and vitamin C. It's not actually cold outside, it's quite, it's quite sunny outside actually.

    Segment details6:57–7:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_41
  43. Zinc and vitamin C for my cold.

    Segment details7:23–7:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_42
  44. Okay, first lunch,

    Segment details7:32–7:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_43
  45. my suit. I think it was like four pounds. I don't know.

    Segment details7:38–7:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_44
  46. Da da da da da da da da da da da. Done.

    Segment details7:43–7:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_45
  47. The market ripped after the consequential encroachment, just like I knew it would. Good thing I took profit at 50% into the gap.

    Segment details8:20–8:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_46
  48. Oh, it's tanking again though. Oh fuck, I missed that. I wouldn't mind a tea, actually.

    Segment details8:35–8:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_47
  49. I

    Segment details9:10–9:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_48
  50. spent £80. That's like $110, isn't it?

    Segment details9:25–9:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_49
  51. I spent everything I made yesterday.

    Segment details9:33–9:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_50
  52. Well, this should last me a few weeks.

    Segment details9:37–9:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_51
  53. Anyone want a cup of tea?

    Segment details9:44–9:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_52
  54. They don't even give you soy sauce with this sushi, do they?

    Segment details10:01–10:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_53
  55. What is that? I think— oh, there is sushi. I mean soy sauce.

    Segment details10:07–10:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_54
  56. Ah, I can't sit down, can I?

    Segment details10:24–10:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_55
  57. Ah, milk in jasmine tea, it's weird.

    Segment details10:39–10:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_56
  58. Had a nice drive.

    Segment details10:48–10:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_57
  59. I had a bit of a jump scare though because I was overtaking all the parked cars, so I was in the right lane, and then this van just suddenly comes out of nowhere, like out of the junction, and I went like that and the car went—

    Segment details10:52–11:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_58
  60. they think I overreacted a little bit. It just caught me off guard.

    Segment details11:06–11:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_59
  61. No, I don't drink black tea.

    Segment details11:14–11:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_60
  62. The green tea is really nice.

    Segment details11:20–11:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_61
  63. Let's have a look at the market.

    Segment details11:25–11:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_62
  64. Oh God, I hope my sickness isn't gonna get worse.

    Segment details11:31–11:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_63
  65. I can feel it.

    Segment details11:36–11:37 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_64
  66. I'm just gonna keep taking zinc and vitamin C.

    Segment details11:41–11:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_65
  67. Not much else you can do.

    Segment details11:46–11:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_66
  68. Look at my sushi.

    Segment details12:06–12:08 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_67
  69. I think it was £4 or maybe £3, I don't know.

    Segment details12:17–12:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_68
  70. I'm really impressed with the range of Japanese products. They have in Tesco now. They even sell edamame,

    Segment details12:26–12:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_69
  71. just like edamame in a tub.

    Segment details12:36–12:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_70
  72. Hmm, kind of hard.

    Segment details12:54–12:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_71
  73. Might get chopsticks. I can't be bothered. Already gone up, sat down, got up, sat down like 5 times now.

    Segment details13:01–13:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_72
  74. Mmm, cream cheese in the sushi.

    Segment details13:14–13:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_73
  75. I don't think the Japanese would approve. Cucumber sushi

    Segment details13:20–13:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_74
  76. and the classic nigiri.

    Segment details13:43–13:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_75
  77. Am I okay? I'm feeling a bit sick.

    Segment details14:11–14:14 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_76
  78. I must have caught something on the weekend. And there were a lot of people.

    Segment details14:39–14:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_77
  79. We were in a cave.

    Segment details14:51–14:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_78
  80. Oh, hello Andy, nice to see you.

    Segment details15:18–15:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_79
  81. Hello, TB. So great you're here again.

    Segment details15:33–15:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_80
  82. I can't believe they don't give me my fucking money if I don't say that fucking bullshit.

    Segment details15:40–15:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_81
  83. Retarded fucking rules.

    Segment details15:51–15:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_82
  84. Wherever. Hello, Mommy. How are you doing?

    Segment details15:54–15:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_83
  85. They should have a Strepsil vape. Where's my Strepsil?

    Segment details16:13–16:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_84
  86. I love my viewers so much and definitely haven't banned every single person who's in the chat right now at some point in time. Love you so much. Look how many crisps you get in this. Pathetic.

    Segment details16:37–16:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_85
  87. Your skin is thick when it comes to Danny Boy. Yeah, I wish most people were and I wouldn't be in trouble.

    Segment details17:11–17:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_86
  88. Oh,

    Segment details19:12–19:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_87
  89. I think I'm sick.

    Segment details19:17–19:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_88
  90. No, I really hope it's not too bad.

    Segment details19:26–19:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_89
  91. I don't really feel the coughing starting yet. A bit of tingly, maybe.

    Segment details19:32–19:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_90
  92. How about the honey and lemon lozenges?

    Segment details19:42–19:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_91
  93. It's got dichlorobenzyl alcohol and amymetacriso.

    Segment details19:47–19:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_92
  94. Oh God, right, I should fucking get sick. Like, one time I go out where there's other people around, I get sick. And the only reason I haven't been sick is because I've never been interacting with people the whole year, nearly.

    Segment details19:58–20:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_93
  95. Ah, they should make a vape where it's like Throat soothing.

    Segment details20:18–20:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_94
  96. I stocked up on tinned soup and Nurofen just in case it gets bad.

    Segment details20:31–20:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_95
  97. I'm all alone

    Segment details20:39–20:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_96
  98. if I become bedridden.

    Segment details20:43–20:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_97
  99. Hmm, cheese and onion crisps with Sriracha sauce are nice.

    Segment details20:51–20:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_98
  100. £84 on my spreadsheet.

    Segment details21:08–21:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_99
  101. Tesco. So far spent— oh God, £1,680 this month. Oh my God,

    Segment details21:23–21:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_100
  102. I got another hotel coming as well that are going to take payment. Of £250.

    Segment details21:33–21:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_101
  103. I'm gonna spend at least £2,000 this month.

    Segment details21:43–21:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_102
  104. Market open in 32 minutes.

    Segment details22:07–22:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_103
  105. And then if I get sick and I can't stream, oh God, you're not gonna be good.

    Segment details22:37–22:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_104
  106. I really don't need my income taking another beating. I already lost all the money on Friday.

    Segment details22:47–22:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_105
  107. I'm not commenting on the baby's name. Wasn't me who said it, not my fault.

    Segment details23:04–23:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_106
  108. My mom's phone.

    Segment details23:23–23:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_107
  109. Damn, gold's tanking.

    Segment details23:31–23:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_108
  110. First time I ever bought Neurofen. I wonder if it actually works, but I'm not— I don't have fever. Or headache yet, so I'm not going to take it.

    Segment details23:40–23:50 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_109
  111. I always used to raw dog colds and fevers thinking, oh, I'm young, I'm strong, I don't need medicine. I never took stuff like paracetamol, ibuprofen.

    Segment details23:57–24:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_110
  112. I just thought, oh, you only take that stuff if you're like an old person. Loser.

    Segment details24:14–24:18 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_111
  113. Now I don't know, I mean, last year was rough when I got sick. I had splitting headache.

    Segment details24:21–24:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_112
  114. Oh yeah, didn't Trump say paracetamol was causing autism?

    Segment details24:41–24:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_113
  115. Might be true.

    Segment details24:50–24:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_114
  116. Uh, oh,

    Segment details25:00–25:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_115
  117. that paracetamol— I mean, that what's his name, pharmacy YouTuber guy, the American guy. Said most of these cold and flu medicines are scam. Just get zinc. Zinc has antiviral properties and vitamin C. So I've got vitamin C and zinc tablets.

    Segment details25:02–25:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_116
  118. Big Pharma is going to sue that guy. He keeps exposing them.

    Segment details25:22–25:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_117
  119. Do you really want to make a big enemy out of Big Pharma?

    Segment details25:32–25:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_118
  120. Autism assessment's expensive. Yeah, I looked it up. £1,800 to get diagnosed.

    Segment details25:39–25:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_119
  121. But I thought maybe it will help me out later if I can officially say I'm officially diagnosed with autism and I can prove it. Maybe like people cut me some slack. Because I mean, you're basically just harassing or bullying a mentally ill person.

    Segment details25:49–26:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_120
  122. I didn't get any message from Kick. Seems like last stream was a success.

    Segment details26:29–26:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_121
  123. I got the money.

    Segment details26:36–26:37 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_122
  124. Markets are ripping. Good thing I closed out the short.

    Segment details26:43–26:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_123
  125. Just as I predicted, we bounced at 50%. Consequential encroachment of the gap—

    Segment details26:54–27:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_124
  126. not even a fair value gap, just a gaping hole gap from

    Segment details27:06–27:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_125
  127. Big gap from 10th of October. I think that was the weekend gap. 10th of October close, 12th of October open was over the weekend. Yeah, weekend gap, wasn't it?

    Segment details27:20–27:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_126
  128. Timed up perfectly. Look at that, 50% right into that gap. Genius. And people say TA doesn't exist.

    Segment details27:36–27:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_127
  129. I mean, it doesn't work every time, but sometimes it does work.

    Segment details27:47–27:50 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_128
  130. It was nice and peaceful at the Tesco, lots of parking.

    Segment details27:57–28:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_129
  131. Red, green,

    Segment details28:11–28:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_130
  132. orange, green.

    Segment details28:14–28:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_131
  133. Where's everyone tuning in from today, guys?

    Segment details28:33–28:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_132
  134. The landlord messaged me again about bank account details.

    Segment details29:08–29:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_133
  135. Oh

    Segment details29:23–29:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_134
  136. yeah, I made that apple crumble. In about— my market's opening in 25 minutes, not now.

    Segment details29:27–29:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_135
  137. What do you mean? What do you mean? Uh, don't dox me, Sang Mai. Thanks.

    Segment details29:37–29:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_136
  138. You know, he just gave me new bank account details to pay rent into.

    Segment details29:51–29:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_137
  139. Don't know what's wrong with the other bank account.

    Segment details30:00–30:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_138
  140. Oh, the Rubik's Cube is so easy now. I don't know how I found it so confusing in the beginning.

    Segment details30:54–31:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_139
  141. When you know exactly what to do, it's just not even hard anymore. Still feels, feels satisfying still.

    Segment details31:02–31:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_140
  142. Okay, I don't know if I exercised today.

    Segment details31:33–31:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_141
  143. Maybe it's not a good idea

    Segment details31:41–31:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_142
  144. if I feel like a sickness is coming.

    Segment details31:45–31:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_143
  145. It's probably not a good idea, is it?

    Segment details31:53–31:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_144
  146. I need all my energy to fight off the sickness.

    Segment details31:59–32:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_145
  147. Might have orange more than Lindsay.

    Segment details32:06–32:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_146
  148. It's always weird going back to that Tesco. I remember going to that Tesco to pee before going to work for Every.

    Segment details32:49–32:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_147
  149. It's nice going there knowing I don't have to go to Every anymore.

    Segment details32:58–33:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_148
  150. Imagine all those suckers still delivering 100 parcels a day making chump change. No thanks, I'm gonna learn to become a day trader.

    Segment details33:05–33:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_149
  151. Today I made £45.

    Segment details33:18–33:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_150
  152. Clicking buttons.

    Segment details33:23–33:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_151
  153. Don't care how much you guys keep telling me to give up, I'm never gonna give up.

    Segment details33:28–33:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_152
  154. One day I will become a day trader for real.

    Segment details33:35–33:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_153
  155. This is my dream.

    Segment details33:41–33:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_154
  156. I don't care how much you say, oh, impossible, oh, gambling, oh, you can't beat them. Don't care.

    Segment details33:46–34:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_155
  157. Never give up.

    Segment details34:04–34:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_156
  158. The orange tastes weird.

    Segment details34:11–34:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_157
  159. Allez, on

    Segment details34:21–34:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_158
  160. va aller.

    Segment details34:24–34:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_159
  161. Where everyone tuning from?

    Segment details34:49–34:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_160
  162. Oh.

    Segment details35:05–35:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_161
  163. Black Tuesday gap down threatens trend reversal.

    Segment details35:38–35:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_162
  164. Powell's speaking today.

    Segment details35:46–35:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_163
  165. What time?

    Segment details36:01–36:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_164
  166. Um, 12:20. So in 4 hours— no, in 3 hours.

    Segment details36:09–36:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_165
  167. It's bacon.

    Segment details36:23–36:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_166
  168. Where everyone tuning in from? Guys,

    Segment details37:09–37:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_167
  169. guys, hello.

    Segment details37:19–37:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_168
  170. Monotremes are the most ancient branch of mammals, consisting of the platypus, and the echidna. The platypus is a semi-aquatic creature, whereas the echidna is a terrestrial-based creature that mostly eats ants and termites. It has a 4-headed penis.

    Segment details37:54–38:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_169
  171. Um, during sex, it only uses 2 of the heads. For ejaculation.

    Segment details38:26–38:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_170
  172. Oh, hello, Sung Mai! So glad to hear you're tuning in from your back garden. Hope you're having a great day.

    Segment details38:39–38:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_171
  173. Hello, prison on fire. So sorry to wake you from your nap.

    Segment details38:57–39:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_172
  174. Uh, I think I look kind of sick, don't I?

    Segment details39:10–39:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_173
  175. Is vaping good for my sickness or not?

    Segment details39:20–39:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_174
  176. Oh wow, I got, um,

    Segment details39:52–39:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_175
  177. 4— how many points? 455 Tesco points. I get a £4.50 voucher. Nice.

    Segment details39:56–40:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_176
  178. I got a £4.50 voucher. Nice. I got a £4.50 voucher. Nice. I got £4.50 voucher. Nice. I just say the same thing over and over again. Do you think that's fine?

    Segment details40:08–40:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_177
  179. Hello, Trigger One. Where are you tuning in from today? So glad you can be here.

    Segment details40:47–40:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_178
  180. Yeah, so happy with my new GF.

    Segment details41:09–41:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_179
  181. We're getting married.

    Segment details41:15–41:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_180
  182. Market open in 13 minutes.

    Segment details41:51–41:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_181
  183. React to Twitter crap. I deleted my Twitter.

    Segment details41:56–42:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_182
  184. Damn, Philip DeFranco looks weird now. Why does he look like— why is he so skinny now?

    Segment details42:32–42:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_183
  185. Is he sick? Philip DeFranco used to be quite— not fat, but like normal looking. Now he looks like he just came out of a POW camp. Oh, I am drunk. Hollywood agencies are apparently after this new hot star. He looks completely different. What the fuck happened to him?

    Segment details42:42–42:59 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_184
  186. Welcome back.

    Segment details43:08–43:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_185
  187. His most popular video was 8 years ago. Yeah, that's how he used to look. Beautiful bastards, hope you're having a fantastic Monday. Welcome back to the Philip DeFranco Show, and a quick note for today's show. On today's video, I removed all advertising. I have raised it. He was a really big, like, uh, drama commentary channel who still

    Segment details43:12–43:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_186
  188. gets good views. He looks so different now. The hell?

    Segment details43:30–43:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_187
  189. Why has he lost so much weight?

    Segment details43:38–43:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_188
  190. He looks weird now.

    Segment details43:42–43:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_189
  191. No, I never been to Nottingham.

    Segment details43:55–43:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_190
  192. This guy is like the way he comes across and speaks. He just seems like an AI. I don't know how he has any fans. Like, who the fuck watches a guy like this? Looks like a robot. The way he speaks is so robotic as well. Welcome back to the Villa de Franco. Welcome back to the Villa de

    Segment details44:07–44:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_191
  193. Franco. He literally looks like an AI.

    Segment details44:27–44:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_192
  194. It looks really weird now. Look, his head shrunk.

    Segment details44:35–44:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_193
  195. Why Philip DeFranco so skinny now?

    Segment details44:45–44:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_194
  196. Significant weight loss transformation, losing 60 pounds, now weighing 200 pounds.

    Segment details44:52–44:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_195
  197. Healthier lifestyle. I thought he got cancer or something.

    Segment details44:59–45:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_196
  198. He wasn't even overweight 6 years ago. He just looked normal. Now he looks weird.

    Segment details45:05–45:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_197
  199. He looked completely normal before. Now he looks weird.

    Segment details45:16–45:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_198
  200. Didn't look fat at all. What's he on about? He looks healthy 6, 8 years ago.

    Segment details45:25–45:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_199
  201. His face looks weird. I don't know, like it's been sucked dry.

    Segment details45:34–45:37 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_200
  202. It's all hollow and weird looking. Just look up Philip DeFranco. I'm kind of bothered.

    Segment details45:40–45:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_201
  203. Hmm, it looks like one of those middle-aged white women who start running and then start only drinking vegetable juice thinking it's healthy, and then their faces look like, I don't know, like all hollow and

    Segment details46:03–46:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_202
  204. weirdly skinny.

    Segment details46:24–46:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_203
  205. I wish I bought some Haribo, actually.

    Segment details46:29–46:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_204
  206. I feel like chewing something fruity.

    Segment details46:33–46:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_205
  207. So we got, um, Asia high, London low,

    Segment details46:58–47:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_206
  208. right in the middle.

    Segment details47:06–47:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_207
  209. Why don't I show the video? I can't be bothered.

    Segment details47:26–47:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_208
  210. Actually, Bitmain not doing well,

    Segment details47:38–47:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_209
  211. really? Even after Tom Lee bought half a billion dollars of Ethereum,

    Segment details47:44–47:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_210
  212. I thought it'd be ripping.

    Segment details47:50–47:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_211
  213. I don't know if I want more food. I might have a second lunch in a couple hours.

    Segment details48:27–48:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_212
  214. No chat. Yeah, because people have silly usernames, and then if those usernames get printed on the stream, then I might get in trouble. Yeah, no sub goals because it doesn't make any difference. No one subs anyway. It's no fucking point, is it? I had a sub goal, no one subbed.

    Segment details48:40–48:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_213
  215. Not on Kick. I mean, it doesn't matter about Kick.

    Segment details49:01–49:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_214
  216. It's not Kick I'm worried about. Greater

    Segment details49:05–49:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_215
  217. institutions that I'm worried about than stupid Kick.

    Segment details49:11–49:14 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_216
  218. Where is what? I don't care about subs. I make enough money. I don't need your stupid $5 a month. I couldn't give a shit about $5 a month. And even if all of you gave me a $5 subscription a month, I barely have anything with that big chunk of change.

    Segment details49:23–49:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_217
  219. I even turned off the text-to-speech donos because I don't, I don't really care about getting the $1 donos. That might get me in trouble.

    Segment details49:50–49:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_218
  220. Don't want your donos, thanks very much. Just click on the stream and watch.

    Segment details50:02–50:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_219
  221. And ask me questions so I can pretend I'm interacting with the fucking chat.

    Segment details50:09–50:13 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_220
  222. What if I just made a bot that asks random questions?

    Segment details50:24–50:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_221
  223. Yeah, well, I don't want to jinx it. I don't want to become the first person to get in trouble for usernames and text-to-speech.

    Segment details50:40–50:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_222
  224. Playing it ultra safe.

    Segment details50:53–50:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_223
  225. 3 minutes. Market open.

    Segment details50:59–51:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_224
  226. Where everyone tuning in from, guys?

    Segment details51:54–51:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_225
  227. Wow, really? That's so nice. I love Barbados too. It's my favorite country.

    Segment details51:59–52:08 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_226
  228. Clear waters, blue sea.

    Segment details52:18–52:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_227
  229. I did it wrong. How'd I mess it up again?

    Segment details52:36–52:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_228
  230. A molecular clock data suggests that the echidnas split from platypuses between 19 and 48 million years ago, so that platypus-like fossil dating— what? So that platypus-like fossils dating back to over 112.5 million years ago represent basal forms. Rather than close relatives of the modern platypus. This would imply that echidnas evolved from water-foraging ancestors that returned to land

    Segment details52:48–53:18 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_229
  231. living.

    Segment details53:18–53:18 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_230
  232. Further evidence of water-foraging ancestors can be found in some of the echidna's anatomy, including hydrodynamic streamlining, dorsally projecting hind limbs acting as rudders, and locomotion founded on hypertrophied humeral long axis rotation. Which provides an efficient swimming stroke. Oviparous reproduction in monotremes may give them an advantage over marsupials in some environments. The observed adaptive radiation contradicts the assumption

    Segment details53:22–53:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_231
  233. that monotremes are frozen in morphological and molecular evolution. It has been suggested that echidnas originally evolved in New Guinea when it was isolated from Australia and from marsupials. This would explain their rarity in the fossil record, their abundance in present times in New Guinea, and their original adaptation to terrestrial niches, presumably without competition from marsupials.

    Segment details53:51–54:14 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_232
  234. Okay, market open.

    Segment details54:22–54:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_233
  235. It's, uh, tanking.

    Segment details54:25–54:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_234
  236. Bitmine holding stable. Tesla's gonna tank.

    Segment details54:29–54:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_235
  237. When can I talk about what's been going on the past few weeks? Um, 100 years. I'm a little bit hungry still, actually.

    Segment details54:44–54:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_236
  238. Why did I delete my original YouTube? Because I'm done being a YouTuber.

    Segment details54:57–55:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_237
  239. Finished.

    Segment details55:05–55:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_238
  240. All it's done is brought me pain and misery.

    Segment details55:07–55:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_239
  241. Not make— I don't want to make videos anymore. I'm only streaming because the money's good on Kick. I don't want to make content anymore. I'm done with it.

    Segment details55:17–55:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_240
  242. Only clinging on to it still because I just don't want to get a job, to be honest.

    Segment details55:35–55:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_241
  243. Not trying to make content anymore. Just trying to live my life peacefully,

    Segment details56:08–56:14 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_242
  244. just trying to stream without stupid fucking cake whining at me.

    Segment details56:26–56:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_243
  245. I'll make a gaming video if a new game comes out, but pretty low chances of success. I'm about 46 plus.

    Segment details56:50–57:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_244
  246. Wow, market.

    Segment details57:27–57:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_245
  247. Tanking. It's kind of trapped below this, um, resistance line and also above this weekend gap.

    Segment details58:02–58:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_246
  248. Can't really tell which side it's going to break out from yet.

    Segment details58:15–58:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_247
  249. And last video game that got me any views was Silksong. I think that was last month, wasn't it?

    Segment details58:21–58:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_248
  250. I tried Guinness on the weekend. It was not good.

    Segment details58:50–58:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_249
  251. It's got this weird aftertaste.

    Segment details58:55–58:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_250
  252. It made me feel a bit sick. I don't know why.

    Segment details59:03–59:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_251
  253. Very weird, like hits you in the back of the head.

    Segment details59:07–59:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_252
  254. Kind of smell.

    Segment details59:17–59:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_253
  255. I thought I'd like it because I don't hate bitter things. It's not because it was bitter that I didn't like it. It's just got this weird taste. I don't know what, what that is.

    Segment details59:26–59:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_254
  256. How much am I making on Kick now? Um, couple thousand a month.

    Segment details59:54–59:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_255
  257. Thousands a month. Wow, market tanking

    Segment details1:00:07–1:00:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_256
  258. there.

    Segment details1:00:15–1:00:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_257
  259. Market gonna tank,

    Segment details1:00:27–1:00:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_258
  260. then don't stream. Why would I not stream when I'm making thousands a month?

    Segment details1:00:37–1:00:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_259
  261. That would be very silly, wouldn't it?

    Segment details1:00:45–1:00:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_260
  262. Oh, hello, Strife Hawkins.

    Segment details1:00:52–1:00:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_261
  263. How are you today?

    Segment details1:00:58–1:00:59 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_262
  264. I hope you're enjoying the stream.

    Segment details1:01:01–1:01:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_263
  265. I thought you were getting back with your Thai wife. How come you're with bar girls now?

    Segment details1:01:28–1:01:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_264
  266. I don't know if I should go short again.

    Segment details1:01:50–1:01:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_265
  267. It has now broken consequential encroachment.

    Segment details1:01:59–1:02:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_266
  268. I might do a little short.

    Segment details1:02:08–1:02:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_267
  269. I'm up. I'm down 20 pence.

    Segment details1:02:39–1:02:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_268
  270. Oh God, I'm down £1. Oh God, I'm down £3.

    Segment details1:02:44–1:02:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_269
  271. Oh God, I'm down 4 pounds. That was not good.

    Segment details1:03:04–1:03:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_270
  272. Oh shit, I'm down 10 pounds.

    Segment details1:03:15–1:03:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_271
  273. Fuck, why did I do that? That was so dumb.

    Segment details1:03:20–1:03:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_272
  274. That was insanely dumb. Oh Jesus.

    Segment details1:03:28–1:03:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_273
  275. My ability to go short at the very bottom is uncanny.

    Segment details1:03:54–1:03:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_274
  276. Please let me out

    Segment details1:04:01–1:04:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_275
  277. unless it's gonna rip here.

    Segment details1:04:08–1:04:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_276
  278. Come on, tank.

    Segment details1:04:13–1:04:14 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_277
  279. Ah.

    Segment details1:04:20–1:04:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_278
  280. That was not very good.

    Segment details1:04:50–1:04:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_279
  281. Come on, tank.

    Segment details1:05:03–1:05:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_280
  282. Yes, come on,

    Segment details1:05:20–1:05:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_281
  283. come on, time.

    Segment details1:05:30–1:05:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_282
  284. Oh no, I'm done.

    Segment details1:05:35–1:05:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_283
  285. £1. Okay, I'm out, I'm out. I made— how much did I make?

    Segment details1:06:05–1:06:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_284
  286. I made 68p. Oh, thank God. Oh, fuck, and then it tanked anyway. That was way too risky. It could have bounced hard.

    Segment details1:06:17–1:06:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_285
  287. Am I still thinking of moving back to my mum's house? I don't know.

    Segment details1:06:31–1:06:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_286
  288. I want to move into like a cute little cottage with a fireplace.

    Segment details1:06:45–1:06:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_287
  289. That'd be nice.

    Segment details1:06:52–1:06:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_288
  290. Damn, market tanked.

    Segment details1:07:07–1:07:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_289
  291. Yeah, even if I move back to my mum's house,

    Segment details1:07:32–1:07:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_290
  292. I, I want to move out to get my own place again at some point, won't I?

    Segment details1:07:36–1:07:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_291
  293. Oh, hey Bobby, welcome back to Through the stream, through the stream. So glad you're here again.

    Segment details1:07:41–1:07:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_292
  294. Oh.

    Segment details1:08:23–1:08:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_293
  295. Market tanking. Jesus.

    Segment details1:08:44–1:08:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_294
  296. Might enter a tiny short,

    Segment details1:09:42–1:09:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_295
  297. very tiny though.

    Segment details1:09:48–1:09:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_296
  298. Okay.

    Segment details1:10:00–1:10:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_297
  299. I'm willing to risk £7 to make £11.

    Segment details1:10:21–1:10:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_298
  300. So 1 to 5 RR.

    Segment details1:10:31–1:10:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_299
  301. Will I keep my OF active for the income? Might as

    Segment details1:10:38–1:10:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_300
  302. well. Live by the sword, die by the sword.

    Segment details1:10:57–1:11:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_301
  303. What I've realized with trading is you either risk very little of the account per trade, Or you use the whole account in a trade and you target very tiny movements, basically like scalping but not really.

    Segment details1:11:27–1:11:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_302
  304. Any leaking lately? No, I haven't actually done any bum stuff in over a month. When am I making the crumble? Um, just when the market quietens down. I just want to see what happens.

    Segment details1:12:02–1:12:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_303
  305. I'm currently long and short at the same time.

    Segment details1:12:22–1:12:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_304
  306. It's working out really well.

    Segment details1:12:28–1:12:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_305
  307. When am I making the crumble? I think I'll make it in about an hour once the market quietens down a bit.

    Segment details1:12:53–1:13:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_306
  308. We got the 9:50 macro coming in 45 seconds.

    Segment details1:13:07–1:13:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_307
  309. I've got a very tiny short that's currently down £2.50.

    Segment details1:13:18–1:13:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_308
  310. When am I making the crumble? I think I make it after the market. It's finished the opening range.

    Segment details1:13:38–1:13:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_309
  311. Okay, 9:50 macro in 5 seconds.

    Segment details1:13:50–1:13:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_310
  312. In the 9:50 macro now.

    Segment details1:13:58–1:14:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_311
  313. Los

    Segment details1:14:08–1:14:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_312
  314. Angeles. Los Angeles.

    Segment details1:14:22–1:14:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_313
  315. Bitmine is flat.

    Segment details1:14:36–1:14:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_314
  316. Gold is flat.

    Segment details1:14:40–1:14:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_315
  317. Stocks and shares, ISA, not looking too great.

    Segment details1:14:50–1:14:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_316
  318. Ma che Not showing strength.

    Segment details1:15:24–1:15:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_317
  319. Got Powell speaking in 2 hours.

    Segment details1:15:42–1:15:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_318
  320. Short-lived

    Segment details1:15:51–1:15:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_319
  321. I hate those houses in Japan, the apartment blocks where it looks like they put bathroom tiles on the outside of it. It's so ugly.

    Segment details1:16:21–1:16:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_320
  322. Oh, hello TMX Hein,

    Segment details1:16:32–1:16:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_321
  323. where are you tuning in from?

    Segment details1:16:37–1:16:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_322
  324. PewDiePie made a new video. Thanks for 15 years. Clickbait to make it look like he's quitting YouTube when he's not really. This video is so boring. I was just like clips of his son and then random clips of fireworks and then super zoomed up shots of his face.

    Segment details1:16:57–1:17:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_323
  325. Imagine if I had a son and I vlogged my son this much. I'd be getting so many complaints.

    Segment details1:17:23–1:17:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_324
  326. Isn't it kind of like morally wrong

    Segment details1:17:35–1:17:37 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_325
  327. to vlog your son that much?

    Segment details1:17:39–1:17:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_326
  328. Cuz he didn't consent to it.

    Segment details1:17:46–1:17:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_327
  329. It's like he just grew up being famous from day one, millions of people watching And he didn't even agree to it. Maybe he doesn't want to be famous.

    Segment details1:17:55–1:18:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_328
  330. Seems like bad parenting.

    Segment details1:18:08–1:18:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_329
  331. I mean, if I had a son, there's no way I'd vlog it knowing kind of weirdos that harass me.

    Segment details1:18:20–1:18:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_330
  332. Very brave.

    Segment details1:18:37–1:18:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_331
  333. Hmm, market is not tanking.

    Segment details1:18:54–1:18:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_332
  334. I'm down £4 on my short.

    Segment details1:19:09–1:19:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_333
  335. Hmm, and the short is not really working out very well.

    Segment details1:19:44–1:19:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_334
  336. I think I'm sick.

    Segment details1:20:27–1:20:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_335
  337. Hello, Fanny for Life.

    Segment details1:20:41–1:20:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_336
  338. So glad you could tune in today.

    Segment details1:20:45–1:20:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_337
  339. Ever so glad you could make it. Oh God, market ripping.

    Segment details1:21:04–1:21:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_338
  340. That was a pretty big rip.

    Segment details1:21:18–1:21:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_339
  341. Update on my trades. I've got 2 big longs near the top. I've got 1 big short way down low, and then I've got a very tiny short

    Segment details1:21:36–1:21:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_340
  342. at where we are now.

    Segment details1:21:51–1:21:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_341
  343. Everything is red, basically.

    Segment details1:21:55–1:21:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_342
  344. I'm down $250 on the longs, and I'm down $240 on the shorts.

    Segment details1:22:00–1:22:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_343
  345. Genius, I know. Can't lose.

    Segment details1:22:10–1:22:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_344
  346. Imagine if I flips up. Imagine if I was up 250 on the long and down and up 250 on the short.

    Segment details1:22:24–1:22:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_345
  347. Yeah, well, the market's either going to go up or down. If it goes up, I take profit on the longs. If it goes down, I take profit on the shorts and let it bounce back up.

    Segment details1:22:35–1:22:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_346
  348. Can't lose. The only way you lose is if it doesn't go up or down.

    Segment details1:22:54–1:22:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_347
  349. I don't have a stop-loss. Stop-loss is for losers.

    Segment details1:23:02–1:23:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_348
  350. Lived by the sword, died by the sword.

    Segment details1:23:13–1:23:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_349
  351. Market's got to tank here, otherwise I don't think it's going to go down much more.

    Segment details1:23:32–1:23:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_350
  352. I

    Segment details1:23:59–1:24:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_351
  353. hope you're enjoying the burping ASMR.

    Segment details1:24:05–1:24:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_352
  354. Stupid vertical mouse, because the vertical mouse is so tall I keep whacking it by accident.

    Segment details1:24:13–1:24:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_353
  355. I'm not sick. From eating food. I was sick because I went out on the weekend to a fairly crowded place in a very small area underground, and someone spread the filthy germs.

    Segment details1:24:25–1:24:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_354
  356. That's what you get for having a social life, I guess. Sickness.

    Segment details1:24:46–1:24:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_355
  357. But I've been training my lungs with the vape.

    Segment details1:24:56–1:24:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_356
  358. What do you mean I was at the hotel? What do you mean? Yeah, I went to a hotel and then we went out.

    Segment details1:25:02–1:25:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_357
  359. Why does me going out mean I wasn't at a hotel?

    Segment details1:25:10–1:25:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_358
  360. I don't understand how you came to that conclusion.

    Segment details1:25:16–1:25:18 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_359
  361. Come on, tanky fucking bitch, do something.

    Segment details1:25:32–1:25:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_360
  362. Have I ever gone back to an ex?

    Segment details1:25:50–1:25:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_361
  363. Does Chihiro count?

    Segment details1:25:54–1:25:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_362
  364. Because we kind of broke up when I was cheating in Germany, and then I went back to her,

    Segment details1:25:57–1:26:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_363
  365. banged her a few more times.

    Segment details1:26:08–1:26:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_364
  366. For half a year, and then I ditched her again.

    Segment details1:26:11–1:26:13 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_365
  367. And I did kind of

    Segment details1:26:21–1:26:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_366
  368. repeatedly go back to Pia over several years. I kind of went back and forth between the Korean woman over 6 years. Like, I would stay with her for 3 months, 1 year, and then I'd see her again the next year and go back the next year and go back the next year whilst seeing other women in between

    Segment details1:26:25–1:26:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_367
  369. that she didn't know about.

    Segment details1:26:45–1:26:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_368
  370. Oh God, I think I need to shit.

    Segment details1:27:08–1:27:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_369
  371. Maybe it's just a fart.

    Segment details1:27:12–1:27:13 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_370
  372. I think it's just gas for now, but something's on the move.

    Segment details1:27:16–1:27:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_371
  373. Doesn't smell rotten. Look,

    Segment details1:27:24–1:27:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_372
  374. it's being boring now.

    Segment details1:27:37–1:27:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_373
  375. Oh God. If I can hold it for another 30 minutes, I can end the stream and then come back for the apple crumble.

    Segment details1:27:51–1:27:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_374
  376. Bear market ripped pretty hard.

    Segment details1:28:19–1:28:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_375
  377. Oh God, I think phase 2 of the sickness, the coughing, is starting to begin.

    Segment details1:28:25–1:28:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_376
  378. I don't know why relationships are so hard to maintain. Like, why do they always start off so great and then end up so rubbish? I mean, it's not very good, is it? I mean, the whole point

    Segment details1:29:38–1:29:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_377
  379. is to procreate, isn't it?

    Segment details1:29:53–1:29:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_378
  380. Why did God make man and woman so different? Like, wouldn't it be easier if we weren't so different and people would stay together more and make more babies?

    Segment details1:29:56–1:30:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_379
  381. If that's the whole point of coming together in the first place. Like, in the end of the day, the whole point of man and woman coming together is to make babies. The whole love stuff and relationships, just like fluff.

    Segment details1:30:09–1:30:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_380
  382. It's like the nice neat packaging that makes the product appealing.

    Segment details1:30:43–1:30:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_381
  383. It's just that, um, I don't know,

    Segment details1:30:59–1:31:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_382
  384. it seems counterproductive that men and women struggle to get along.

    Segment details1:31:07–1:31:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_383
  385. I mean, animals don't have to fall in love and survive years of dating before they mate. They just mate straight away.

    Segment details1:31:27–1:31:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_384
  386. Oh God, I think I'm sick.

    Segment details1:31:59–1:32:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_385
  387. How is the market doing? It's like going

    Segment details1:32:19–1:32:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_386
  388. make up your mind, up or down. Which is it? Trend is down today.

    Segment details1:32:24–1:32:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_387
  389. I don't know if we broke that trend.

    Segment details1:32:34–1:32:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_388
  390. Might have.

    Segment details1:32:39–1:32:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_389
  391. Um, Bitmain, I'm down half a percent now.

    Segment details1:33:08–1:33:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_390
  392. I don't know what loving superficially means.

    Segment details1:33:43–1:33:50 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_391
  393. Have I seen Bend It Like Beckham? I think I have. Is it that Indian girl who becomes a football player?

    Segment details1:33:52–1:33:59 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_392
  394. I don't know what she's doing now, and she probably had 10 babies now.

    Segment details1:34:01–1:34:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_393
  395. Parminder Nagra. Oh, Keira Knightley is in it. What the fuck?

    Segment details1:34:12–1:34:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_394
  396. Damn, she old. 50 years old now. Jesus fucking Christ, she got old.

    Segment details1:34:25–1:34:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_395
  397. Parminder Nagra young.

    Segment details1:34:44–1:34:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_396
  398. Uh,

    Segment details1:34:49–1:34:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_397
  399. I

    Segment details1:34:54–1:34:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_398
  400. mean, she's not ugly.

    Segment details1:34:58–1:34:59 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_399
  401. What about Keira Knightley?

    Segment details1:35:08–1:35:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_400
  402. Keira Knightley is quite hot. How old is she now?

    Segment details1:35:16–1:35:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_401
  403. 40 years old. She's born 1985.

    Segment details1:35:26–1:35:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_402
  404. Why do they call it Bend It Like Beckham though? I mean, David Beckham's not even in the movie.

    Segment details1:35:47–1:35:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_403
  405. I wonder if they had to pay him money to use his name. Probably.

    Segment details1:35:53–1:35:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_404
  406. David Beckham's just like a walking

    Segment details1:36:01–1:36:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_405
  407. product placement mannequin, isn't he? Just put your product on him and people want to buy it. And they can wear your Adidas boots, your cologne, they can wear your watch,

    Segment details1:36:07–1:36:20 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_406
  408. and then everyone wants to get one because David Beckham wore it.

    Segment details1:36:22–1:36:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_407
  409. People such sheep. So when David Beckham shaved his head, all these people shaved their head as well.

    Segment details1:36:29–1:36:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_408
  410. He's in the airport. Oh, I remember ages ago I saw it.

    Segment details1:36:41–1:36:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_409
  411. I want to watch the Shogun series. Haven't watched that yet.

    Segment details1:36:49–1:36:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_410
  412. Oh, the market is ripping. I'm down £7 on my short.

    Segment details1:37:00–1:37:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_411
  413. Probably just get stopped out.

    Segment details1:37:17–1:37:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_412
  414. £10 loss,

    Segment details1:37:21–1:37:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_413
  415. no big deal.

    Segment details1:37:25–1:37:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_414
  416. I find US market open hardest to trade. For some reason I have better luck with London open.

    Segment details1:37:38–1:37:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_415
  417. The US market open is so hard to, um,

    Segment details1:37:50–1:37:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_416
  418. tell which way it's going.

    Segment details1:37:59–1:38:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_417
  419. Seems like it's gonna rip now.

    Segment details1:38:03–1:38:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_418
  420. I thought you finished Shogun. I've never watched it. I watched some clips on YouTube about it. But I've never seen an entire episode.

    Segment details1:38:27–1:38:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_419
  421. Ah, getting that sickness haze, you know, that warm fuzzy feelings behind— warm fuzzy feeling behind your eyes.

    Segment details1:39:11–1:39:18 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_420
  422. I hope it's not going to be too bad.

    Segment details1:39:20–1:39:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_421
  423. Tonight, Wednesday night, Thursday night, Friday night. So, um,

    Segment details1:39:29–1:39:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_422
  424. come on, Tank.

    Segment details1:39:45–1:39:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_423
  425. One day I go out, I get sick straight away.

    Segment details1:39:53–1:39:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_424
  426. I got vitamin C and zinc. What if I overdose on zinc? Should I take another zinc tablet?

    Segment details1:40:11–1:40:20 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_425
  427. I might try that Rustler's muffin burger in a minute.

    Segment details1:40:53–1:40:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_426
  428. I need to pee and poo.

    Segment details1:41:00–1:41:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_427
  429. Yeah, I'm scared to pee now.

    Segment details1:41:42–1:41:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_428
  430. Oh, hello, Jada Zoe. I am currently holding in my piss.

    Segment details1:41:46–1:41:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_429
  431. It is 3 o'clock.

    Segment details1:41:54–1:41:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_430
  432. Got 4 hours left for dinner break, but I will do a mid-break about an hour later,

    Segment details1:41:59–1:42:08 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_431
  433. and then I want to make apple crumble.

    Segment details1:42:19–1:42:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_432
  434. I think I can do the pee. I'll wait a later to do the poo. I'm not allowed to be inactive, otherwise stupid fucking kid takes my money.

    Segment details1:42:25–1:42:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_433
  435. Put you here. Actually, I'll just hold it whilst I pee.

    Segment details1:42:42–1:42:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_434
  436. Guys, don't look, I'm peeing.

    Segment details1:42:49–1:42:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_435
  437. I'm

    Segment details1:42:53–1:42:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_436
  438. pissing

    Segment details1:43:06–1:43:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_437
  439. now.

    Segment details1:43:10–1:43:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_438
  440. Hmm, where's everyone tuning in from tonight, guys?

    Segment details1:43:27–1:43:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_439
  441. Why can't we hear it? Because I'm sitting down, so it's hitting the side of the toilet, not the water.

    Segment details1:43:37–1:43:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_440
  442. Split it into 5 streams. What, my piss? I wish I could do that. That'd be pretty cool.

    Segment details1:43:44–1:43:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_441
  443. Okay, uh, pissed.

    Segment details1:43:56–1:43:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_442
  444. Policy, no toilet breaks. It's worse than Amazon warehouse slave conditions.

    Segment details1:44:00–1:44:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_443
  445. Need more interaction with the chat. Yeah, I always sit down to pee unless I'm outside in like a public toilet.

    Segment details1:44:12–1:44:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_444
  446. I don't want to splash piss all over my floor.

    Segment details1:44:24–1:44:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_445
  447. God damn it, going short was not the move. At least I'm only down £8. Good thing it wasn't a big short.

    Segment details1:44:35–1:44:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_446
  448. Maybe if I just don't look at it, it'll go down. Okay, apple crumble, just like my mum taught me. I got this dish

    Segment details1:44:52–1:45:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_447
  449. I guess I've got to use the oven.

    Segment details1:45:09–1:45:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_448
  450. I haven't used the oven since January. So we got the fruit, we got the sugar.

    Segment details1:45:13–1:45:20 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_449
  451. Hello, Rando Pen, please don't report my stream.

    Segment details1:45:25–1:45:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_450
  452. Please, come on, friend, please don't do me like that.

    Segment details1:45:33–1:45:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_451
  453. So,

    Segment details1:45:47–1:45:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_452
  454. got to prepare the apples.

    Segment details1:45:51–1:45:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_453
  455. Well, peeled apples anyway. I can't sell my apples as organic because I don't pay £600 a month, but I don't use pesticides or sprays, so if you want some apples that are not organic, that have been sprayed with pesticides. I'll sell them on my website.

    Segment details1:46:05–1:46:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_454
  456. Tasty dessert apple from Cambridgeshire. 250 varieties.

    Segment details1:46:38–1:46:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_455
  457. This is gonna be fun peeling this fucking apple.

    Segment details1:46:47–1:46:50 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_456
  458. Yeah, I never made apple crumble before, but my mum showed me. It looks pretty easy.

    Segment details1:47:18–1:47:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_457
  459. I never really peeled an apple before.

    Segment details1:47:26–1:47:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_458
  460. Japanese people and Korean people, they love peeling apples. They never seem to eat the apple with the skin on. I don't know why they appear that— the skin is

    Segment details1:47:35–1:47:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_459
  461. tasty.

    Segment details1:47:51–1:47:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_460
  462. Took me ages to find the double cream. I kept looking in the yogurt area, and then I finally realized they put the double cream where the milk is.

    Segment details1:48:07–1:48:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_461
  463. That's one apple. Oh gosh, that's like fucking— if

    Segment details1:48:37–1:48:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_462
  464. I do it like this, might be faster.

    Segment details1:48:48–1:48:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_463
  465. I can't believe I dated someone called Faster. And she's just gone now, just like that. Like she never even existed. It's crazy. One minute she's like the most central part of your life,

    Segment details1:48:58–1:49:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_464
  466. next minute just part of history.

    Segment details1:49:13–1:49:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_465
  467. I had a dream about her last night. I was like trying to find her phone number or something.

    Segment details1:49:18–1:49:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_466
  468. I felt sorry for her.

    Segment details1:49:31–1:49:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_467
  469. Do you think I just put the apple skin in the crumble?

    Segment details1:49:44–1:49:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_468
  470. Yeah, things did seem a lot better when I was in Thailand.

    Segment details1:49:53–1:49:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_469
  471. This whole UK arc has been a lot of misery for me.

    Segment details1:50:03–1:50:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_470
  472. Hoping better days are coming.

    Segment details1:50:09–1:50:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_471
  473. Oh, I can't be bothered. Can I just put the whole apple in?

    Segment details1:50:34–1:50:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_472
  474. I'm just gonna put the whole apple. I can't be bothered. I'm not peeling every fucking apple.

    Segment details1:50:43–1:50:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_473
  475. Where everyone tuning in from, guys?

    Segment details1:51:42–1:51:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_474
  476. Hello, TMX, do you like apple crumble?

    Segment details1:51:49–1:51:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_475
  477. Now I've got double cream. I like custard, but I just like double cream way more.

    Segment details1:52:07–1:52:13 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_476
  478. Okay, do you think that's enough?

    Segment details1:52:16–1:52:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_477
  479. I think that's enough. I'm gonna put some raspberries

    Segment details1:52:21–1:52:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_478
  480. Raspberry, and then we put sugar.

    Segment details1:52:41–1:52:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_479
  481. Wait a minute,

    Segment details1:52:46–1:52:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_480
  482. I can't put this in the microwave. Is it metal?

    Segment details1:52:49–1:52:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_481
  483. Enamel pie dish. What's enamel?

    Segment details1:53:00–1:53:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_482
  484. Don't use over direct heat or under grill. Always use oven gloves when removing from the oven.

    Segment details1:53:04–1:53:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_483
  485. Says oven safe up to 2000. Suitable for microwave or fridge. Oh, not suitable. Jeez, I nearly missed the first one. It says not suitable for microwave.

    Segment details1:53:16–1:53:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_484
  486. Okay, good thing I checked.

    Segment details1:53:29–1:53:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_485
  487. So I put this in.

    Segment details1:53:37–1:53:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_486
  488. Oh, this sugar smells really nice.

    Segment details1:53:50–1:53:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_487
  489. It's got like a weird cold sensation to it.

    Segment details1:54:01–1:54:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_488
  490. This is Sugar alternative, demerara.

    Segment details1:54:13–1:54:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_489
  491. It's vegan friendly. Okay, I put it in the microwave 5 minutes.

    Segment details1:54:19–1:54:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_490
  492. I actually can't tell what's 5 minutes because this doesn't have a digital timer. It's got like a knob.

    Segment details1:54:52–1:54:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_491
  493. Uh, I'll just wait until 35 past then.

    Segment details1:55:00–1:55:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_492
  494. Didn't he just say don't put in a microwave? Yeah, then I moved it into a bowl. I took it out of the enamel dish.

    Segment details1:55:06–1:55:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_493
  495. Oh shit, market's ripping!

    Segment details1:55:14–1:55:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_494
  496. What was that?

    Segment details1:55:18–1:55:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_495
  497. I'm down £10 on my short. Light strategy is Down 2%. It was up 10% when I was at Tesco and then it tanked.

    Segment details1:55:23–1:55:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_496
  498. What?

    Segment details1:55:49–1:55:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_497
  499. I threw away the apple core and the skin, not the whole apple. So microwave for 5 minutes like my mum said,

    Segment details1:55:51–1:55:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_498
  500. and then— oh, we gotta make the crumble.

    Segment details1:56:01–1:56:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_499
  501. Where's my butter? But I shouldn't make the crumble yet because I need the butter to be hard. I'll just put the flour in first.

    Segment details1:56:07–1:56:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_500
  502. I got McDougall's plain flour. McDougall.

    Segment details1:56:25–1:56:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_501
  503. Wow, sugar

    Segment details1:56:51–1:56:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_502
  504. and cinnamon. Where's my cinnamon?

    Segment details1:56:58–1:57:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_503
  505. Mm, cinnamon powder.

    Segment details1:57:17–1:57:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_504
  506. Could drink a tea. Yeah, I had a jasmine tea earlier. My throat is getting more painful. I need another Strepsil. I had 4 of them now.

    Segment details1:57:24–1:57:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_505
  507. I don't know if the vape is making it

    Segment details1:57:37–1:57:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_506
  508. less. Yeah, I'll put a pinch of salt.

    Segment details1:57:44–1:57:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_507
  509. Cinnamon goes in the fruit. Ah, fuck, too late now. Bit of salt. It's been 4 minutes in the microwave. Why is it not melting like my mum's one did? Maybe I've got to put high heat, medium to high heat.

    Segment details1:57:57–1:58:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_508
  510. Never made a crumble before.

    Segment details1:58:19–1:58:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_509
  511. Yeah, maybe I will stop the vape then. Seems to be drying out my throat. I thought it would moisturize my throat because it's a liquid.

    Segment details1:58:30–1:58:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_510
  512. Bit of mine up.

    Segment details1:58:42–1:58:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_511
  513. £1.

    Segment details1:58:46–1:58:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_512
  514. It's glycol. It dehydrates. Why can't they make a hydrating vape? Damn, I really fucked up going short. No, I literally went short right at where it bottomed. That's unbelievable. Again, I did it. Can't believe I did it again. When am I going to learn? Am I ever going to learn? Stop doing that.

    Segment details1:59:01–1:59:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_513
  515. And when it's tanking like that, you just want to go short, don't you?

    Segment details1:59:26–1:59:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_514
  516. Down £10.

    Segment details1:59:38–1:59:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_515
  517. Bitmine holding strong.

    Segment details2:00:09–2:00:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_516
  518. Maybe it's gonna rip. Maybe it's gonna melt up until Powell speaks.

    Segment details2:00:25–2:00:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_517
  519. Powell speaking at 12:20.

    Segment details2:00:30–2:00:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_518
  520. I don't know how I keep getting the exact bottom and tops but in the wrong way.

    Segment details2:00:45–2:00:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_519
  521. Hmm, it's been 7 minutes.

    Segment details2:00:56–2:00:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_520
  522. Is it? I don't know.

    Segment details2:01:02–2:01:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_521
  523. Is it supposed to be all mushy?

    Segment details2:01:08–2:01:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_522
  524. Ow. My mom said you gotta drain the water.

    Segment details2:01:18–2:01:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_523
  525. I thought the water is like the flavor and the juice. Is that enough?

    Segment details2:01:25–2:01:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_524
  526. I wasn't betting against the market. The market was going down, so I went short, and then it reversed. I was going with the market.

    Segment details2:01:41–2:01:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_525
  527. Yeah, the raspberries got destroyed.

    Segment details2:02:01–2:02:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_526
  528. Am I supposed to take the liquid out? I don't understand.

    Segment details2:02:05–2:02:08 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_527
  529. I can't tell if it's sweet enough.

    Segment details2:02:15–2:02:20 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_528
  530. Well, my mum didn't remove the liquid and then it went all slushy and then she said, oh, I forgot to remove the liquid.

    Segment details2:02:24–2:02:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_529
  531. Okay, now

    Segment details2:02:33–2:02:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_530
  532. I make the crumble.

    Segment details2:02:35–2:02:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_531
  533. How

    Segment details2:02:59–2:02:59 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_532
  534. much butter do I need?

    Segment details2:03:04–2:03:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_533
  535. Then

    Segment details2:03:24–2:03:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_534
  536. I'll just press it in.

    Segment details2:03:26–2:03:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_535
  537. Where everyone tuning in from, guys?

    Segment details2:03:36–2:03:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_536
  538. Just press it in like that. Do I put any liquid?

    Segment details2:03:51–2:03:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_537
  539. Do I put any milk or water? Really, it's just flour and butter.

    Segment details2:03:57–2:04:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_538
  540. The butter is not really disintegrating very well. I'll press it harder,

    Segment details2:04:13–2:04:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_539
  541. maybe.

    Segment details2:04:19–2:04:20 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_540
  542. Unless I put too much flour.

    Segment details2:04:26–2:04:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_541
  543. And press the bottom into the file.

    Segment details2:04:36–2:04:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_542
  544. Do the breadcrumbing method. Should I use my hand? My mum just used the fork. Maybe I need more butter.

    Segment details2:05:10–2:05:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_543
  545. Use my fingers, that might be easier. Yeah, maybe that is easier.

    Segment details2:05:57–2:06:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_544
  546. Yeah, it's way easier. Plus it adds natural oils.

    Segment details2:06:16–2:06:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_545
  547. Don't squeeze.

    Segment details2:07:06–2:07:07 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_546
  548. Okay,

    Segment details2:07:12–2:07:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_547
  549. reduce the liquid. Are you sure I can put that dish on the hob?

    Segment details2:07:18–2:07:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_548
  550. And I'll put it in a pot maybe and then boil it.

    Segment details2:07:39–2:07:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_549
  551. It's too wet.

    Segment details2:07:49–2:07:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_550
  552. Okay.

    Segment details2:08:21–2:08:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_551
  553. Um, I'm gonna take the fruit and put it in the pot.

    Segment details2:09:02–2:09:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_552
  554. And then reduce the liquid down a

    Segment details2:09:21–2:09:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_553
  555. bit. And a little bit more sugar.

    Segment details2:09:29–2:09:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_554
  556. He tries to do in the air fryer. No, my pot won't fit in there if I got this— got this dish.

    Segment details2:09:42–2:09:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_555
  557. Check the market.

    Segment details2:09:57–2:09:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_556
  558. What's happening? Um, close to my stop loss.

    Segment details2:10:06–2:10:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_557
  559. Put the oven on.

    Segment details2:10:19–2:10:20 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_558
  560. Could do.

    Segment details2:10:22–2:10:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_559
  561. Might do.

    Segment details2:10:33–2:10:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_560
  562. What temperature do I put?

    Segment details2:10:37–2:10:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_561
  563. 200. I never used the oven in ages. How do I do it? Is it that one? Is it up and down? Or just down? Or up? Or that one? Or that one? Why are there so many settings? I put that one.

    Segment details2:10:41–2:10:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_562
  564. Put that temp— how about that?

    Segment details2:10:59–2:11:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_563
  565. Fruit

    Segment details2:11:07–2:11:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_564
  566. soup.

    Segment details2:11:14–2:11:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_565
  567. All the vitamins destroyed.

    Segment details2:11:28–2:11:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_566
  568. That's what you get.

    Segment details2:11:43–2:11:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_567
  569. Smells nice.

    Segment details2:11:50–2:12:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_568
  570. I

    Segment details2:12:12–2:12:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_569
  571. think that's done. Okay, and then I'll put it in the pot— I mean, in the pan.

    Segment details2:12:14–2:12:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_570
  572. And then put my crumble.

    Segment details2:12:49–2:12:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_571
  573. Bit

    Segment details2:13:03–2:13:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_572
  574. of

    Segment details2:13:20–2:13:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_573
  575. sugar. Voilà.

    Segment details2:13:24–2:13:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_574
  576. Then take the trays out.

    Segment details2:13:44–2:13:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_575
  577. Done.

    Segment details2:13:54–2:13:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_576
  578. Where's the light? Oh, there's no light. I think I cleaned that door. I can see inside. How long does it go in the oven?

    Segment details2:14:49–2:14:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_577
  579. Come on, market tank!

    Segment details2:14:59–2:15:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_578
  580. I'm hungry, but my throat is sore.

    Segment details2:15:06–2:15:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_579
  581. I don't really want to eat.

    Segment details2:15:13–2:15:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_580
  582. It's nearly time for my 4 o'clock coffee and second lunch.

    Segment details2:15:21–2:15:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_581
  583. Now I can't vape, it makes my throat dry.

    Segment details2:15:27–2:15:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_582
  584. Come on, surely that's the top. Now tank, tankage.

    Segment details2:15:37–2:15:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_583
  585. Didn't Greg Wallace get booted from the MasterChef show? Because he was accused of sexual assault, wasn't he? Everyone's sexually assaulting someone nowadays.

    Segment details2:16:25–2:16:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_584
  586. I put the— I put it in the middle. Is that high enough?

    Segment details2:16:49–2:16:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_585
  587. Should I put it up a shelf?

    Segment details2:16:56–2:16:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_586
  588. Ah, put it at the top.

    Segment details2:17:01–2:17:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_587
  589. Smells weird,

    Segment details2:17:08–2:17:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_588
  590. like the oven hasn't been used for nearly a year.

    Segment details2:17:13–2:17:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_589
  591. Everyone's reputation is getting destroyed because they can't keep their hands to themselves.

    Segment details2:17:27–2:17:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_590
  592. Such a tragedy being a human with all this intelligence and intellect, still a slave to our primal desires.

    Segment details2:17:35–2:17:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_591
  593. The human condition.

    Segment details2:17:46–2:17:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_592
  594. Ah, maman, maman.

    Segment details2:18:35–2:18:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_593
  595. Oh, I'm getting the cough tingle.

    Segment details2:18:39–2:18:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_594
  596. Last time it took a month until my cough went away.

    Segment details2:18:44–2:18:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_595
  597. That was not fun.

    Segment details2:18:49–2:18:50 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_596
  598. Are you going to make sure it's the oven and not the grill. What do you mean? There's no grill, it's just oven.

    Segment details2:19:00–2:19:08 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_597
  599. Is that the grill? What does that mean? That means top and bottom, doesn't it? The grill is the squiggly line, isn't it? That one.

    Segment details2:19:13–2:19:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_598
  600. That one.

    Segment details2:19:25–2:19:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_599
  601. Zanussi. I can't see what's going on.

    Segment details2:19:37–2:19:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_600
  602. Where's my McMuffin burger?

    Segment details2:19:43–2:19:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_601
  603. I got the sausage muffin. I wonder if it tastes This side with Donald's button.

    Segment details2:19:51–2:19:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_602
  604. I think the sausage McMuffin is the best thing they have on the menu. I still remember first night me and Mila spent together. The next morning we went to McDonald's for the McMuffin. It tastes so good. Perfect hangover food. We had so much alcohol.

    Segment details2:20:30–2:20:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_603
  605. I wish they sold them at muffin the whole day.

    Segment details2:21:25–2:21:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_604
  606. Market tanking.

    Segment details2:21:29–2:21:30 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_605
  607. Where everyone tuning in from today, guys?

    Segment details2:21:38–2:21:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_606
  608. I've got to take out the black bins today.

    Segment details2:22:14–2:22:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_607
  609. I've got muffin and apple crumble.

    Segment details2:22:27–2:22:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_608
  610. Sugar.

    Segment details2:22:37–2:22:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_609
  611. Water.

    Segment details2:22:50–2:22:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_610
  612. I got expired milk, 13th of October. Still good.

    Segment details2:22:58–2:23:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_611
  613. Second lunches.

    Segment details2:23:22–2:23:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_612
  614. Wait,

    Segment details2:23:45–2:23:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_613
  615. is the oven even on? Oh, it is. I thought it was off because that light was on.

    Segment details2:23:47–2:23:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_614
  616. Check back in

    Segment details2:24:02–2:24:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_615
  617. 25 minutes on the oven. Oh wow, look at the shadow! It's like a Tetris— look,

    Segment details2:24:09–2:24:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_616
  618. it's like a Tetris block.

    Segment details2:24:18–2:24:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_617
  619. I think it's done, probably.

    Segment details2:24:37–2:24:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_618
  620. I wonder if it tastes like the McDonald's one. Wait, which one's the bottom?

    Segment details2:24:46–2:24:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_619
  621. Is that the bottom?

    Segment details2:24:54–2:24:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_620
  622. Cheese. Mm, put some sauce, I guess.

    Segment details2:25:17–2:25:20 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_621
  623. Squishy. Does look like the McDonald's one.

    Segment details2:25:36–2:25:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_622
  624. Looks pretty good.

    Segment details2:25:53–2:25:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_623
  625. I

    Segment details2:26:08–2:26:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_624
  626. wonder if it tastes like McDonald's muffin.

    Segment details2:26:13–2:26:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_625
  627. Too

    Segment details2:26:17–2:26:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_626
  628. much stuff on my desk.

    Segment details2:26:33–2:26:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_627
  629. Um, Rustler's never let me down before. It's quite heavy.

    Segment details2:26:45–2:26:50 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_628
  630. Hmm, pretty good.

    Segment details2:26:54–2:26:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_629
  631. Hmm.

    Segment details2:27:05–2:27:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_630
  632. I like McDonald's one.

    Segment details2:27:09–2:27:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_631
  633. It just needs an egg in it.

    Segment details2:27:17–2:27:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_632
  634. Mm, pretty good. Yeah, Rustler never fails.

    Segment details2:27:21–2:27:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_633
  635. I might even say That's better than

    Segment details2:27:33–2:27:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_634
  636. the beef burger. Wow,

    Segment details2:27:43–2:27:44 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_635
  637. it tastes just like McDonald's one.

    Segment details2:27:49–2:27:50 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_636
  638. Definitely gonna buy this again.

    Segment details2:28:01–2:28:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_637
  639. I thought I won't be able to enjoy food soon because the sore throat's gonna get worse.

    Segment details2:28:26–2:28:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_638
  640. Um, that pose,

    Segment details2:28:37–2:28:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_639
  641. I like the bounciness.

    Segment details2:28:44–2:28:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_640
  642. Can't get this in Japan, can you?

    Segment details2:28:56–2:28:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_641
  643. Japanese people don't know what they're missing out on.

    Segment details2:28:59–2:29:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_642
  644. Imagine 100 million Japanese people live without knowing cheese and onion crisps, saveloy sausage, Rustler's Burgers, they're missing out.

    Segment details2:29:04–2:29:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_643
  645. And fish and chips, apple crumble, they don't eat all this stuff. I'd rather eat that stinking fishy egg tofu thing.

    Segment details2:29:39–2:29:47 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_644
  646. Um,

    Segment details2:29:51–2:29:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_645
  647. the Japanese think they're so good when it comes to food, but there's no Japanese food that beats this.

    Segment details2:29:54–2:30:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_646
  648. People think I'm trolling when I say my favorite noodle dish is pot noodle, even better than Japanese noodles. Nope, not trolling at all.

    Segment details2:30:12–2:30:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_647
  649. I'm gonna put my plate— I'm going to put my plate—

    Segment details2:30:35–2:30:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_648
  650. oh God,

    Segment details2:30:44–2:30:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_649
  651. British food is the best. I don't care what anyone says.

    Segment details2:30:50–2:30:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_650
  652. That was one of the best burgers I've ever had. Oh God. Oh

    Segment details2:31:02–2:31:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_651
  653. yeah, everyone's saying British food sucks. They don't know what they're talking about. They probably never even had a Rustler's burger.

    Segment details2:31:15–2:31:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_652
  654. That was the sausage muffin Rustler's Burger. I give it 10 out of 10.

    Segment details2:31:33–2:31:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_653
  655. That was pretty damn good.

    Segment details2:31:44–2:31:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_654
  656. Ah,

    Segment details2:31:55–2:31:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_655
  657. oh.

    Segment details2:32:00–2:32:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_656
  658. Now I'm hot.

    Segment details2:32:20–2:32:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_657
  659. Oh, I've got a sore throat.

    Segment details2:32:26–2:32:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_658
  660. Man threatened to kill Nigel Farage, given 5 years. Damn.

    Segment details2:32:43–2:32:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_659
  661. Yeah, this is the UK. You can't just say that stuff anymore.

    Segment details2:32:53–2:32:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_660
  662. Did you know, like, even— you know the phrase, like, I'm so mad I could kill him. Like, even saying that could count as like threatening language, and then you would be put under investigation, and then they would determine your intent.

    Segment details2:33:03–2:33:22 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_661
  663. It's insane. I need to shit.

    Segment details2:33:25–2:33:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_662
  664. Oh God. Oh fuck. I don't have time to turn the stream off.

    Segment details2:33:31–2:33:37 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_663
  665. Oh guys, can you mute, mute the stream please, guys?

    Segment details2:33:39–2:33:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_664
  666. Oh fuck,

    Segment details2:33:44–2:33:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_665
  667. where's everyone tuning in from?

    Segment details2:33:54–2:33:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_666
  668. Where's everyone tuning in from tonight?

    Segment details2:34:05–2:34:08 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_667
  669. Hey, Mommy, how's your day going?

    Segment details2:34:13–2:34:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_668
  670. All right. Yeah.

    Segment details2:34:21–2:34:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_669
  671. Oh no, it smells bad.

    Segment details2:34:26–2:34:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_670
  672. Oh, it feels bad.

    Segment details2:34:29–2:34:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_671
  673. Nothing's coming out.

    Segment details2:34:53–2:34:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_672
  674. I think something's coming out.

    Segment details2:34:58–2:34:59 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_673
  675. A basket with the flush.

    Segment details2:35:02–2:35:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_674
  676. Where's everyone tuning in from tonight?

    Segment details2:35:11–2:35:14 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_675
  677. Barely anything came out, but it hurts so bad.

    Segment details2:35:22–2:35:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_676
  678. Uh, I think

    Segment details2:35:34–2:35:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_677
  679. it's done.

    Segment details2:35:41–2:35:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_678
  680. Where everyone tuning in from, guys?

    Segment details2:35:48–2:35:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_679
  681. Oh God.

    Segment details2:36:02–2:36:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_680
  682. Oh

    Segment details2:36:12–2:36:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_681
  683. Jesus,

    Segment details2:36:14–2:36:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_682
  684. I'm back.

    Segment details2:36:22–2:36:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_683
  685. Duh. God, that was not fun.

    Segment details2:36:41–2:36:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_684
  686. Whoa, my fucking God. Jesus Christ. Oh, that's why I hate ovens.

    Segment details2:36:50–2:36:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_685
  687. I remember smoke coming out of the oven when I opened the door. So I got scared. So I just open it a little bit, let a bit of smoke out, shut it again.

    Segment details2:36:59–2:37:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_686
  688. Oh Jesus, I don't know what that was. It must have been lunch. What'd I have for lunch? The sushi. Oh my God, was it the sushi?

    Segment details2:37:09–2:37:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_687
  689. It might have been the sushi.

    Segment details2:37:24–2:37:25 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_688
  690. Tesco rotting sushi.

    Segment details2:37:29–2:37:37 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_689
  691. Hello, Firefight Dude, welcome back to my stream. Hope you enjoying it. Where everyone tuning in from, guys?

    Segment details2:38:19–2:38:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_690
  692. I might end the stream and start a new one to avoid

    Segment details2:38:40–2:38:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_691
  693. Violation. It's, um, 4 o'clock.

    Segment details2:38:55–2:39:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_692
  694. I'll do it in 20 minutes. I'll do 3 hours per stream.

    Segment details2:39:05–2:39:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_693
  695. Where everyone tuning from, guys?

    Segment details2:39:20–2:39:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_694
  696. I'll do another 20 minutes to get this up to 3 hours and then start the new VOD, just in case.

    Segment details2:39:44–2:39:54 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_695
  697. Wouldn't want to accidentally violate and lose all the money, would I?

    Segment details2:39:56–2:39:59 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_696
  698. Come on, market tank.

    Segment details2:40:09–2:40:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_697
  699. Oh God,

    Segment details2:40:18–2:40:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_698
  700. hope tonight's sleep really Fights off that infection a lot.

    Segment details2:40:24–2:40:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_699
  701. Now the crumble, give it another 15, 10, 15 minutes.

    Segment details2:40:30–2:40:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_700
  702. I caught some kind of sickness. I got a sore throat.

    Segment details2:40:49–2:40:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_701
  703. Got 1 hour till Jay Powell speaks.

    Segment details2:41:19–2:41:23 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_702
  704. No, the infection is not from Bobby.

    Segment details2:42:12–2:42:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_703
  705. Better check that crumble. I went out on the weekend to a pretty crowded place. I must have caught something.

    Segment details2:42:20–2:42:29 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_704
  706. Oh, I hate opening oven doors. Oh God, the steam. God's name, is it done? It doesn't look done. I don't know,

    Segment details2:42:34–2:42:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_705
  707. it just looks like flour on the top.

    Segment details2:42:51–2:42:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_706
  708. Maybe another 10 minutes. It looks kind of smoky in here now. That wasn't smoke, was it?

    Segment details2:43:01–2:43:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_707
  709. I don't know. Well, I don't want to set off the fire alarm again.

    Segment details2:43:08–2:43:11 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_708
  710. Smells— smell kind of weird in the conservatory.

    Segment details2:43:17–2:43:20 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_709
  711. Open the window.

    Segment details2:43:27–2:43:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_710
  712. I'll put the aloe vera outside.

    Segment details2:43:35–2:43:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_711
  713. Weird, I haven't ventilated the conservatory in a while. Smells kind of stuffy. I got double cream for the apple crumble.

    Segment details2:43:46–2:43:56 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_712
  714. That's why I hate using the oven. Something starts burning in there and then all this smoke gets trapped inside of the oven, and then when you open the door, it all bellows out, triggers the smoke alarm.

    Segment details2:44:16–2:44:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_713
  715. Why don't I use custard? Uh, custard's okay, I just prefer double cream.

    Segment details2:44:37–2:44:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_714
  716. I think the flavor of custard is too much because the apple crumble is already quite flavorful, so something like double cream mellows it out. Contrast— contrasting flavors. Yeah, too rich. I don't want rich apple crumble with rich custard.

    Segment details2:44:47–2:45:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_715
  717. And I want something creamy,

    Segment details2:45:12–2:45:14 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_716
  718. like milky creamy.

    Segment details2:45:16–2:45:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_717
  719. Still not tanking.

    Segment details2:45:37–2:45:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_718
  720. Why won't it tank?

    Segment details2:45:45–2:45:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_719
  721. I think Crumble's nearly done.

    Segment details2:46:15–2:46:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_720
  722. Move the top around. Uh, could

    Segment details2:46:45–2:46:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_721
  723. I can't really see it from here.

    Segment details2:47:01–2:47:03 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_722
  724. It's just like flour on top.

    Segment details2:47:11–2:47:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_723
  725. The hell?

    Segment details2:47:19–2:47:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_724
  726. This is like crumbly flour.

    Segment details2:47:25–2:47:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_725
  727. Temperature is 1.

    Segment details2:47:37–2:47:38 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_726
  728. One— oh shit, it's like 160. I'll put up to 200.

    Segment details2:47:41–2:47:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_727
  729. It's like all floury, not crumbly.

    Segment details2:47:56–2:48:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_728
  730. I'm already hot.

    Segment details2:48:08–2:48:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_729
  731. It just looks like a load of flour on top.

    Segment details2:48:39–2:48:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_730
  732. Yeah, rhubarb crumble is good as well. We used to have rhubarb growing in the garden. My mum used to make it.

    Segment details2:48:44–2:48:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_731
  733. No, my willy does not have an infection.

    Segment details2:48:55–2:48:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_732
  734. Tell us the story of the yeast infection again.

    Segment details2:49:31–2:49:34 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_733
  735. Which one? Last time I had it was 2023 from that Korean woman.

    Segment details2:49:38–2:49:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_734
  736. I can't believe that was only 2 years ago.

    Segment details2:49:47–2:49:48 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_735
  737. 2 years ago, I still had the feeling of being a YouTuber and trying to make it as a YouTuber. Right now, I just feel like I've completely given up on it.

    Segment details2:49:51–2:50:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_736
  738. My whole life was just pivoting around And do I stay with Vasta or do I leave her? Can I find someone better or not?

    Segment details2:50:12–2:50:21 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_737
  739. Yeah, I'm making more than 2 years ago, but I feel more trapped than 2 years ago,

    Segment details2:50:31–2:50:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_738
  740. even though I have a car, which is supposed to make you feel like your ultimate freedom.

    Segment details2:50:38–2:50:42 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_739
  741. There's always someone better. Yeah, I know. That's why I'm never, I'm never really too fussed if a relationship ends, because I know from personal life experience that the next one is always better. I mean, it's never not been better.

    Segment details2:50:51–2:51:04 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_740
  742. That's why I'm, I'm able to move on pretty quickly, because I think of it as an opportunity.

    Segment details2:51:20–2:51:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_741
  743. For a new experience, which I quite look forward to.

    Segment details2:51:32–2:51:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_742
  744. Now one thing gets stale, you get something fresh. It's nice.

    Segment details2:51:46–2:51:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_743
  745. Come on, we're tanking.

    Segment details2:52:01–2:52:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_744
  746. About time.

    Segment details2:52:05–2:52:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_745
  747. Eventually you have to pick one. Well, yeah, if I find the perfect one where we really click and I like her, sex is good.

    Segment details2:52:08–2:52:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_746
  748. That's the dream, isn't it?

    Segment details2:52:23–2:52:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_747
  749. That's what I'm chasing.

    Segment details2:52:28–2:52:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_748
  750. Goldilocks. Perfect bowl. Not too big, not too small, not too sweet, not too bitter.

    Segment details2:52:31–2:52:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_749
  751. Yeah, perfect doesn't exist, but we try our best to find the best perfect we can find.

    Segment details2:52:43–2:52:50 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_750
  752. All you can do is try your best within the life you have.

    Segment details2:52:53–2:52:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_751
  753. The right aroma. Well, that's why I'm not— I don't think I can go back to Asian women Because they got no smell.

    Segment details2:53:08–2:53:15 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_752
  754. I feel sorry for the 50 million Japanese men who

    Segment details2:53:21–2:53:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_753
  755. never, never, never know the pleasures of smelly cereal.

    Segment details2:53:29–2:53:33 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_754
  756. I don't think I can date an Asian woman again, mainly because of no B.O. Oh my God, is it burning? Is that smoke?

    Segment details2:53:55–2:54:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_755
  757. What?

    Segment details2:54:10–2:54:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_756
  758. Why does it not look good? I might open the window.

    Segment details2:54:12–2:54:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_757
  759. It's going to trigger the fire alarm, but I think that's smoke.

    Segment details2:54:22–2:54:27 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_758
  760. Might turn it off before it starts going black. Maybe 5 more minutes.

    Segment details2:54:37–2:54:45 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_759
  761. It's been in there for like 40 minutes nearly.

    Segment details2:54:49–2:54:51 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_760
  762. I turned it up to 200 degrees now.

    Segment details2:55:27–2:55:28 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_761
  763. Maybe I'll take it out.

    Segment details2:55:35–2:55:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_762
  764. Looks kind of smoky in here.

    Segment details2:55:41–2:55:43 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_763
  765. I don't know if that's steam or is it smoke. Turn it off.

    Segment details2:55:47–2:55:52 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_764
  766. Is that steam? I don't think it's smoke.

    Segment details2:55:59–2:56:08 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_765
  767. Looks

    Segment details2:56:14–2:56:18 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_766
  768. like that fruit's starting to burn.

    Segment details2:56:32–2:56:37 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_767
  769. But it's like all powdery.

    Segment details2:56:44–2:56:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_768
  770. I thought it's supposed to be like, I don't know, gooey.

    Segment details2:56:49–2:56:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_769
  771. It's just like flour on top of microwave fruit.

    Segment details2:56:59–2:57:02 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_770
  772. Ah, fucking bin.

    Segment details2:57:10–2:57:12 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_771
  773. Look, it's gone all dry. I shouldn't have gone rid of the liquid so much.

    Segment details2:57:21–2:57:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_772
  774. Definitely very crumbly.

    Segment details2:57:31–2:57:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_773
  775. Yeah, that's how my mum made it, but it didn't turn out like this.

    Segment details2:57:37–2:57:40 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_774
  776. It's disgusting. It's like very diluted apple with flour on top.

    Segment details2:58:00–2:58:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_775
  777. This is going in the bin.

    Segment details2:58:25–2:58:26 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_776
  778. Oh God, this is like weird fruit biscuit.

    Segment details2:58:35–2:58:46 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_777
  779. Oh, that's a waste of food.

    Segment details2:58:52–2:58:53 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_778
  780. I don't know what to do with that cream.

    Segment details2:58:56–2:58:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_779
  781. It's just like a load of fruit with flour on top.

    Segment details2:59:12–2:59:14 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_780
  782. A great success.

    Segment details2:59:51–3:00:01 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_781
  783. It's disgusting. I don't know why it went so wrong.

    Segment details3:00:03–3:00:09 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_782
  784. I just— I hate dealing with flour and butter. There's so many ways it goes wrong. It's so fucking annoying. I hate flour.

    Segment details3:00:32–3:00:41 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_783
  785. Like a million and one ways it doesn't work out right.

    Segment details3:00:46–3:00:49 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_784
  786. No apple crumble for tonight.

    Segment details3:00:55–3:00:57 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_785
  787. I'm gonna chuck the whole fucking dish in the bin. Look at this mess. Fuck this, I'm not washing that.

    Segment details3:01:04–3:01:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_786
  788. Fucking stupid fucking dish.

    Segment details3:01:14–3:01:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_787
  789. Fuck that, I'm washing that.

    Segment details3:01:18–3:01:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_788
  790. What a

    Segment details3:01:29–3:01:31 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_789
  791. failure.

    Segment details3:01:33–3:01:36 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_790
  792. After failure.

    Segment details3:01:48–3:01:58 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_791
  793. It looked so easy when my mum made it. All she did was microwave some fruit and then she mixed some flour and butter and put it on top. It looked so easy. I don't understand why it didn't work.

    Segment details3:02:20–3:02:35 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_792
  794. Fell off.

    Segment details3:03:03–3:03:05 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_793
  795. Fucking stupid crumble. I wasted 3 apples, half a carton of raspberries.

    Segment details3:03:09–3:03:17 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_794
  796. Waste of time. Wasted half a stick of butter. All those apples gone.

    Segment details3:03:32–3:03:39 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_795
  797. Not having another go. I can't be fucking bothered. Fucking stupid fucking flour. Fucking hate flour. All the fucking things you can make out of flour. Just goes wrong all the time.

    Segment details3:03:43–3:03:55 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_796
  798. I hate making anything with flour— pastry, cakes. It took me how many fucking months to make the cupcakes?

    Segment details3:04:02–3:04:10 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_797
  799. Took me like, I don't know, 10 attempts until I got the cupcakes right.

    Segment details3:04:13–3:04:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_798
  800. Hate

    Segment details3:04:18–3:04:19 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_799
  801. Flour. It's too hard. Like, you do one tiny thing wrong and then it fucks up the whole fucking dish.

    Segment details3:04:26–3:04:32 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_800
  802. Stupid fucking flour.

    Segment details3:04:35–3:04:37 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_801
  803. I watched my mum do it. It looks so easy. I don't know what I did differently. Yeah, not put enough butter or too much flour. Fucking hell. And then the fruit— the fruit was like all diluted and not rich flavoring.

    Segment details3:04:40–3:05:00 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_802
  804. It's not worth the effort.

    Segment details3:05:05–3:05:06 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_803
  805. Okay, well, I'm gonna end the stream and then 5-minute break and

    Segment details3:05:12–3:05:16 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_804
  806. then stream again for the next 3 hours until dinner. See you.

    Segment details3:05:19–3:05:24 · rev_8c67d30012a303e8fe9ce8fcfe080f0c_805