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Recording

It’s been 1 year since I became unemployed

2018-08-09 · 15 min

internet_archive
Machine transcript · wording, timing and speaker attribution may be wrong

Wording, speaker labels, and timestamps can still be wrong. A transcript does not establish that statements in the recording are factual. Use the source links and surrounding context.

Source information & transcript revisions

Transcript revisions

  1. rev_7da4dbde5dd7ac90fd39de22a4cbe641Machine-generated and unreviewed; may be wrong; not a verified quotation.
    enraw_asractive344 segments

Transcript

en
  1. Hey, so it's been exactly 1 year since I

    Segment details0:04–0:07 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_0
  2. quit my job at the petrol station. So if

    Segment details0:08–0:10 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_1
  3. you've been following my channel for a

    Segment details0:10–0:11 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_2
  4. while now, you might know that back in

    Segment details0:12–0:14 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_3
  5. 2016 I got my job— I got a job at a petrol

    Segment details0:14–0:18 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_4
  6. station in the UK, and I worked there for

    Segment details0:19–0:20 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_5
  7. about 9 months, and I finally decided to

    Segment details0:21–0:23 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_6
  8. quit last year in August. I think

    Segment details0:23–0:27 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_7
  9. it was August or the end of July. I handed

    Segment details0:27–0:29 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_8
  10. in my notice and I had to do 2 weeks

    Segment details0:29–0:31 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_9
  11. before they let me go whilst I trained up

    Segment details0:31–0:34 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_10
  12. the new guy. And I absolutely hated that

    Segment details0:34–0:36 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_11
  13. job. I really hated it so much, and it

    Segment details0:36–0:39 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_12
  14. took me a lot of courage to finally say to

    Segment details0:39–0:41 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_13
  15. my boss that I wanted to quit. So this is

    Segment details0:42–0:44 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_14
  16. how it started. It was 2016. I just got

    Segment details0:44–0:46 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_15
  17. back from Taiwan. I was really upset

    Segment details0:46–0:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_16
  18. because I had this crush on this Taiwanese

    Segment details0:49–0:50 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_17
  19. girl And she wasn't interested in me. So

    Segment details0:50–0:54 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_18
  20. in order to try and get her to like me, I

    Segment details0:54–0:56 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_19
  21. wanted to go home back to England to get a

    Segment details0:56–0:58 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_20
  22. job and to save up money, and I wanted to

    Segment details0:58–1:00 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_21
  23. buy her plane tickets so she could come to

    Segment details1:01–1:03 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_22
  24. the UK because she kept saying how much

    Segment details1:03–1:04 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_23
  25. she would like to visit England. And I

    Segment details1:05–1:08 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_24
  26. thought if I buy her a plane ticket, she

    Segment details1:08–1:10 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_25
  27. might fall in love with me or something

    Segment details1:10–1:11 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_26
  28. stupid like that. So my dad told me that

    Segment details1:11–1:14 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_27
  29. they were looking for staff, sales

    Segment details1:14–1:16 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_28
  30. assistants, at the petrol station up the

    Segment details1:16–1:19 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_29
  31. road from my house. So I went up there,

    Segment details1:19–1:20 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_30
  32. applied for the job, and then a few days

    Segment details1:21–1:23 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_31
  33. later I got a phone call from the boss,

    Segment details1:23–1:25 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_32
  34. the manager at the petrol station. She

    Segment details1:25–1:27 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_33
  35. asked me to come for an interview, and the

    Segment details1:27–1:29 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_34
  36. first thing she said to me when I went up

    Segment details1:29–1:30 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_35
  37. there for the interview was, you do know

    Segment details1:31–1:32 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_36
  38. you have to be over 18 to apply for this

    Segment details1:33–1:34 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_37
  39. job? And I said— I laughed and I said,

    Segment details1:34–1:36 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_38
  40. I'm 28. And she didn't believe me, so I

    Segment details1:37–1:39 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_39
  41. had to show her ID. And she said, I

    Segment details1:40–1:42 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_40
  42. wouldn't sell you cigarettes or alcohol

    Segment details1:42–1:43 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_41
  43. without you showing me ID. She didn't

    Segment details1:44–1:45 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_42
  44. believe that I was 28. So she interviewed

    Segment details1:46–1:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_43
  45. me, she asked me a few questions, and then

    Segment details1:48–1:50 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_44
  46. I waited a few more days and she phoned me

    Segment details1:51–1:52 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_45
  47. again and she said that I got the job if I

    Segment details1:53–1:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_46
  48. still wanted it. And I said, yes, I do

    Segment details1:56–1:58 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_47
  49. still want it. And I started the next

    Segment details1:58–2:01 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_48
  50. week, the next Monday. I still remember my

    Segment details2:01–2:03 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_49
  51. first day at the petrol station. I just

    Segment details2:04–2:06 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_50
  52. stood behind the cash register just

    Segment details2:07–2:08 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_51
  53. watching what the others were doing, and

    Segment details2:08–2:09 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_52
  54. they tried explaining to me how to use the

    Segment details2:09–2:12 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_53
  55. cash register and what you have to do for

    Segment details2:13–2:15 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_54
  56. the job. It seemed quite basic, but there

    Segment details2:15–2:17 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_55
  57. was also a lot of things that you had to

    Segment details2:17–2:19 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_56
  58. remember. I felt really nervous. I felt

    Segment details2:19–2:21 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_57
  59. really awkward standing behind the cash

    Segment details2:21–2:23 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_58
  60. register. I felt like everyone was staring

    Segment details2:23–2:25 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_59
  61. at me, and it was really intimidating. I

    Segment details2:25–2:28 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_60
  62. felt really scared to have to stand behind

    Segment details2:29–2:30 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_61
  63. the cash register and interact with

    Segment details2:31–2:33 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_62
  64. customers. It was actually a night shift

    Segment details2:33–2:35 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_63
  65. job, but they didn't put me on night

    Segment details2:36–2:37 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_64
  66. straight away. I had to do— I had to do

    Segment details2:37–2:39 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_65
  67. about 4 weeks of training during the day

    Segment details2:40–2:42 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_66
  68. with the daytime staff. And then after

    Segment details2:42–2:45 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_67
  69. about 4 weeks, they finally put me onto

    Segment details2:45–2:46 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_68
  70. night shift with the 2 other night shift

    Segment details2:47–2:49 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_69
  71. guys. There was— and there was a

    Segment details2:49–2:52 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_70
  72. Bangladeshi guy who I really liked. He was

    Segment details2:53–2:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_71
  73. really nice, fun to be with, laid back,

    Segment details2:55–2:57 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_72
  74. but his English sucked. It was really hard

    Segment details2:57–2:59 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_73
  75. to understand, really difficult to

    Segment details2:59–3:01 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_74
  76. understand what he was saying most of the

    Segment details3:01–3:02 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_75
  77. time. And the second guy, this Nepalese

    Segment details3:03–3:04 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_76
  78. guy, who I really hated. He was the

    Segment details3:04–3:07 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_77
  79. complete opposite of the Bangladesh guy.

    Segment details3:07–3:09 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_78
  80. He was really serious. He was really

    Segment details3:09–3:11 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_79
  81. irritating. He had this condescending,

    Segment details3:12–3:13 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_80
  82. patronizing way of speaking, and if you

    Segment details3:14–3:16 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_81
  83. did something wrong, if you made a

    Segment details3:17–3:17 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_82
  84. mistake, he would completely flip out

    Segment details3:18–3:19 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_83
  85. about it and overreact. My first night

    Segment details3:20–3:22 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_84
  86. doing night shifts was really tough. I was

    Segment details3:23–3:25 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_85
  87. so tired when it got to around midnight.

    Segment details3:25–3:28 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_86
  88. I felt like I was falling asleep. I had to

    Segment details3:28–3:30 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_87
  89. drink coffees. I had to drink energy

    Segment details3:30–3:32 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_88
  90. drinks I even went into the toilet to

    Segment details3:32–3:34 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_89
  91. masturbate, which helped me perk up a

    Segment details3:35–3:38 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_90
  92. little bit. It energized me. It was also

    Segment details3:39–3:41 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_91
  93. really depressing having to leave my house

    Segment details3:41–3:44 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_92
  94. at 10 PM in the evening when it was pitch

    Segment details3:44–3:45 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_93
  95. black, and it was winter as well. So I, I

    Segment details3:45–3:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_94
  96. started at 10 PM and I finished at 6 AM,

    Segment details3:49–3:51 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_95
  97. and at 6 AM in the morning in winter,

    Segment details3:52–3:53 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_96
  98. it's still dark. So you go to work, it's

    Segment details3:54–3:56 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_97
  99. dark. You come home, it's dark, and you go

    Segment details3:56–3:58 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_98
  100. to sleep And then I woke up around 2

    Segment details3:59–4:03 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_99
  101. PM or 3 PM and it was starting to get dark

    Segment details4:03–4:05 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_100
  102. again. So it's like you live this life of

    Segment details4:06–4:08 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_101
  103. complete darkness most of the time. You

    Segment details4:09–4:11 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_102
  104. barely even got to see sunlight, and it

    Segment details4:11–4:13 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_103
  105. was so depressing. Even if I slept 10

    Segment details4:14–4:15 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_104
  106. hours during the day and I woke up at 7 or

    Segment details4:15–4:18 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_105
  107. 8 PM in the evening, I would still feel

    Segment details4:19–4:20 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_106
  108. really tired. I didn't hate the job

    Segment details4:20–4:22 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_107
  109. itself. I thought the job was okay. It was

    Segment details4:22–4:24 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_108
  110. easy. You just went in, stand behind the

    Segment details4:24–4:26 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_109
  111. cash register serve customers, do some

    Segment details4:27–4:29 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_110
  112. baking, do some cooking, do a bit of

    Segment details4:29–4:31 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_111
  113. sweeping, cleaning. It was an easy job and

    Segment details4:31–4:33 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_112
  114. I was paid fairly well, better than

    Segment details4:33–4:35 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_113
  115. minimum wage because it was night shift.

    Segment details4:35–4:37 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_114
  116. And because it was night shift, it meant

    Segment details4:38–4:40 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_115
  117. that there were less customers, which I

    Segment details4:40–4:41 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_116
  118. really liked. The main thing I disliked

    Segment details4:42–4:44 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_117
  119. about the job was my coworker, the

    Segment details4:44–4:46 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_118
  120. Nepalese guy. He made going to work a

    Segment details4:46–4:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_119
  121. living hell. I hated him so much. He was

    Segment details4:48–4:50 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_120
  122. such an irritating person to work with.

    Segment details4:51–4:53 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_121
  123. At the beginning, everything was fine. We

    Segment details4:53–4:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_122
  124. would talk to each other and it wasn't too

    Segment details4:55–4:57 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_123
  125. bad, but he kept whinging and complaining

    Segment details4:58–5:00 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_124
  126. about every tiny mistake I made, and it

    Segment details5:00–5:03 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_125
  127. started to get on my nerves. And we got to

    Segment details5:03–5:05 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_126
  128. this point where we just kind of fell out

    Segment details5:05–5:07 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_127
  129. and we stopped talking. We would just be

    Segment details5:07–5:09 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_128
  130. standing there behind the cash register in

    Segment details5:09–5:11 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_129
  131. complete silence. He would just look at

    Segment details5:12–5:13 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_130
  132. the floor, I'd be looking at my phone. It

    Segment details5:14–5:16 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_131
  133. was really awkward. And then there were

    Segment details5:16–5:17 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_132
  134. other times when Incidents would happen.

    Segment details5:18–5:20 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_133
  135. For example,

    Segment details5:21–5:21 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_134
  136. people would drive off with petrol without

    Segment details5:24–5:26 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_135
  137. paying, or someone would shoplift and I

    Segment details5:26–5:28 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_136
  138. wouldn't notice, and then he would

    Segment details5:28–5:30 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_137
  139. completely go mental. He would have like

    Segment details5:30–5:32 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_138
  140. this mental breakdown. He started swearing

    Segment details5:33–5:34 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_139
  141. at me and shouting, and I didn't

    Segment details5:34–5:37 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_140
  142. understand why he cared so much. It's not

    Segment details5:37–5:39 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_141
  143. like we were going to get paid any less.

    Segment details5:39–5:41 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_142
  144. We get paid the same even if we get

    Segment details5:41–5:43 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_143
  145. shoplifted. Why does he care so much? The

    Segment details5:43–5:45 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_144
  146. most annoying thing is— was that he acted

    Segment details5:46–5:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_145
  147. like he was my boss, even though he wasn't

    Segment details5:49–5:50 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_146
  148. my boss, and he was a few years younger

    Segment details5:50–5:52 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_147
  149. than me, and he acted like he was in

    Segment details5:53–5:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_148
  150. charge all the time. Sometimes I wanted to

    Segment details5:55–5:58 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_149
  151. do things my way, or I wanted to do things

    Segment details5:58–6:00 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_150
  152. in a different order that he did things

    Segment details6:00–6:02 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_151
  153. in, and if I tried to do that, he would

    Segment details6:02–6:04 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_152
  154. tell me to stop, or he would say that he

    Segment details6:05–6:06 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_153
  155. would have to complain to the manager if I

    Segment details6:07–6:08 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_154
  156. kept cutting holes in the boxes. I used to

    Segment details6:09–6:10 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_155
  157. cut holes in boxes because It's easier to

    Segment details6:10–6:13 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_156
  158. take things out of a box if you just cut a

    Segment details6:14–6:15 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_157
  159. hole into it and pull stuff out instead of

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  160. taking the box down one by one, opening

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  161. it, taking the stuff out, and then closing

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  162. it again. It just— it was a lot easier if

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  163. you just cut a hole into it. And I would

    Segment details6:25–6:26 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_162
  164. come up with these little ideas or tricks

    Segment details6:26–6:29 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_163
  165. to save time, and he would whinge and

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  166. complain if I did things differently like

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  167. that. I lost interest in the Taiwanese

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  168. girl. I felt like it was a waste of time.

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  169. And I found this Japanese girl on the

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  170. internet, this single mother girlfriend,

    Segment details6:43–6:44 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_169
  171. and I saved up money, I went out to Japan

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  172. to see her, things didn't really work out,

    Segment details6:47–6:49 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_171
  173. and I came back to England and I carried

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  174. on with my petrol station job. Lots of

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  175. things happened at the petrol station job.

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  176. We got shoplifted, drunk Irish people came

    Segment details6:57–7:00 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_175
  177. in and started fighting, people would

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  178. steal petrol, the police would come often

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  179. because we had to report shoplifting and

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  180. thefts and violence and Irish people

    Segment details7:07–7:10 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_179
  181. fighting. There was even one time this

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  182. crazy guy came in. He had a shirt over his

    Segment details7:12–7:15 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_181
  183. face and he was shouting, I have a knife!

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  184. I have a knife! And then he stole loads of

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  185. vodka and cigarettes, and then we had to

    Segment details7:20–7:22 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_184
  186. call the police, and about 10 police

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  187. people came and they caught him within 20

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  188. minutes, which was kind of funny. I

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  189. accidentally doxxed my workplace and

    Segment details7:30–7:32 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_188
  190. someone told my boss about my YouTube

    Segment details7:33–7:35 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_189
  191. channel And I even got told off about my

    Segment details7:36–7:38 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_190
  192. YouTube channel. My boss saw my videos

    Segment details7:38–7:39 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_191
  193. where I was complaining about my job and

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  194. my coworker, and she told me to delete

    Segment details7:43–7:44 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_193
  195. those videos. She said that I can't make

    Segment details7:45–7:47 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_194
  196. videos about work anymore. And then one

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  197. night, my coworker, the Nepalese guy, he

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  198. was having another go at me, whinging

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  199. again, and I just lost it and I shouted at

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  200. him. I told him to stop telling me what to

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  201. do. I said that The way he speaks is

    Segment details8:00–8:03 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_200
  202. really rude and irritating. And then I

    Segment details8:03–8:06 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_201
  203. decided to quit. I told my boss that I

    Segment details8:07–8:09 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_202
  204. didn't want to work here anymore, and I

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  205. handed in my notice. And I had to train

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  206. the new guy, which was kind of irritating.

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  207. Why do I have to train the new guy? Just

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  208. because I'm English and he's English? I

    Segment details8:18–8:20 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_207
  209. didn't even want to be there anymore, but

    Segment details8:20–8:21 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_208
  210. I had to stay there for 2 weeks whilst I

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  211. had to train up the new guy. I felt like

    Segment details8:24–8:26 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_210
  212. that was a bit insulting. Anyway, the new

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  213. guy was really nice. He was this English

    Segment details8:28–8:29 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_212
  214. guy. He was really muscular. He said he

    Segment details8:30–8:32 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_213
  215. used to work as a gym trainer before

    Segment details8:32–8:34 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_214
  216. something happened and he quit his job.

    Segment details8:35–8:36 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_215
  217. He was a really nice guy, and if he was my

    Segment details8:36–8:38 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_216
  218. coworker instead of the Nepalese guy, I

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  219. wouldn't have quit the job because I would

    Segment details8:41–8:42 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_218
  220. have liked working with him. I don't have

    Segment details8:43–8:44 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_219
  221. anything against foreigners. It's just

    Segment details8:45–8:46 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_220
  222. that it's so annoying when you have to

    Segment details8:46–8:47 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_221
  223. work with someone and this— and you barely

    Segment details8:48–8:50 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_222
  224. understand what they're saying because

    Segment details8:50–8:52 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_223
  225. they can't even construct a proper

    Segment details8:52–8:54 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_224
  226. sentence in English. And their work ethic

    Segment details8:54–8:57 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_225
  227. is just kind of different to English

    Segment details8:57–8:58 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_226
  228. people. English people aren't so serious

    Segment details8:59–9:00 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_227
  229. in general about their work, I think.

    Segment details9:01–9:03 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_228
  230. But people from countries like Nepal,

    Segment details9:04–9:06 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_229
  231. they, they take work really seriously,

    Segment details9:07–9:09 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_230
  232. even if it's just a shitty job in a petrol

    Segment details9:09–9:11 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_231
  233. station. He acted like he was working in

    Segment details9:12–9:13 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_232
  234. NASA or some kind of difficult

    Segment details9:14–9:17 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_233
  235. job where there was lots of

    Segment details9:17–9:18 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_234
  236. responsibility, where his job was

    Segment details9:18–9:20 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_235
  237. important. It's not important, it's just a

    Segment details9:20–9:22 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_236
  238. stupid petrol station in the middle of the

    Segment details9:22–9:24 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_237
  239. countryside. That no one cares about.

    Segment details9:24–9:25 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_238
  240. Anyway, I just wanted to make a video to

    Segment details9:27–9:29 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_239
  241. remember the time when I used to work in a

    Segment details9:29–9:31 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_240
  242. petrol station doing night shifts. I can't

    Segment details9:31–9:33 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_241
  243. believe it's been a whole year now since I

    Segment details9:33–9:35 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_242
  244. quit. I can't believe that this time last

    Segment details9:36–9:39 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_243
  245. year I was doing night shifts in the

    Segment details9:39–9:41 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_244
  246. petrol station. I think that's so funny

    Segment details9:42–9:43 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_245
  247. now to look back on. And I want to give

    Segment details9:43–9:45 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_246
  248. myself a pat on the back for surviving a

    Segment details9:46–9:47 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_247
  249. whole year without having a proper job,

    Segment details9:48–9:49 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_248
  250. without being employed. And that's mainly

    Segment details9:49–9:52 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_249
  251. thanks to you guys who watch my videos and

    Segment details9:53–9:54 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_250
  252. make my dream of, of not having to work in

    Segment details9:54–9:58 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_251
  253. the petrol station a reality. So thanks,

    Segment details9:58–10:01 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_252
  254. guys. And to show you my gratitude, I've

    Segment details10:01–10:04 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_253
  255. prepared a special Cooking with Daniel

    Segment details10:04–10:06 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_254
  256. episode for today's video. Enjoy.

    Segment details10:07–10:09 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_255
  257. Hello and welcome to today's Cooking with

    Segment details10:12–10:15 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_256
  258. Daniel. Okay, so today's a bit of a lazy

    Segment details10:15–10:17 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_257
  259. day. Not really going to do any proper

    Segment details10:17–10:19 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_258
  260. cooking. We just have this burger. It's a

    Segment details10:19–10:22 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_259
  261. brand new burger from 7-Eleven I picked up

    Segment details10:22–10:25 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_260
  262. last evening— yesterday evening. And I

    Segment details10:25–10:28 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_261
  263. think it's quite an interesting looking

    Segment details10:28–10:29 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_262
  264. burger. For starters, it's double wrapped.

    Segment details10:30–10:32 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_263
  265. You can see it's inside of a plastic

    Segment details10:32–10:34 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_264
  266. wrapping, and inside of the plastic

    Segment details10:35–10:36 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_265
  267. wrapping, it's wrapped again in some kind

    Segment details10:37–10:38 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_266
  268. of paper material. So this particular

    Segment details10:39–10:42 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_267
  269. burger is called an onion beef something

    Segment details10:42–10:46 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_268
  270. something something burger from this

    Segment details10:46–10:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_269
  271. island. Not quite sure what island it is.

    Segment details10:48–10:51 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_270
  272. As you can see from this label, it just

    Segment details10:53–10:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_271
  273. says onion beef and then something

    Segment details10:55–10:58 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_272
  274. something island onion, and it's

    Segment details10:58–11:02 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_273
  275. ¥298, which is about $3 US. So it's not

    Segment details11:03–11:06 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_274
  276. that expensive. It's slightly more

    Segment details11:07–11:08 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_275
  277. expensive than a McDonald's Big Mac. And

    Segment details11:08–11:11 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_276
  278. it has microwave instructions: 500 watts,

    Segment details11:11–11:13 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_277
  279. 1 minute 10 seconds; 1500 watts, 25

    Segment details11:13–11:17 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_278
  280. seconds. Here it says atatame te oishii,

    Segment details11:17–11:21 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_279
  281. which means warm it up and it tastes

    Segment details11:21–11:23 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_280
  282. yummy. And we have a list of ingredients.

    Segment details11:23–11:25 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_281
  283. At the top it says bun, and then we have

    Segment details11:25–11:28 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_282
  284. pepper mayo, followed by grilled onions,

    Segment details11:28–11:32 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_283
  285. and then bacon, and then beef patty, and

    Segment details11:33–11:35 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_284
  286. then finally barbecue sauce. And there's a

    Segment details11:35–11:38 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_285
  287. little image of the burger. Very nice.

    Segment details11:38–11:42 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_286
  288. So I now have the burger placed directly

    Segment details11:44–11:46 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_287
  289. into the microwave, and I'm just gonna

    Segment details11:47–11:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_288
  290. warm it up for about 10 seconds. I don't

    Segment details11:48–11:50 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_289
  291. think it's necessary to nuke it for a

    Segment details11:51–11:53 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_290
  292. whole minute. That'll just be kind of

    Segment details11:53–11:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_291
  293. gross.

    Segment details11:55–11:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_292
  294. So we're just gonna go for about 5 to 10

    Segment details11:58–12:00 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_293
  295. seconds, and we'll see how it turns out.

    Segment details12:01–12:04 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_294
  296. Be careful, it's very hot. Very hot. It

    Segment details12:16–12:19 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_295
  297. was only in there for about 20 seconds and

    Segment details12:19–12:21 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_296
  298. it's very piping hot. Okay, so we're

    Segment details12:22–12:25 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_297
  299. now about to unwrap the burger from its

    Segment details12:25–12:28 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_298
  300. wrapping. So I've unwrapped half of it,

    Segment details12:28–12:30 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_299
  301. and as you can see, there's a lot of

    Segment details12:31–12:33 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_300
  302. onions. And I can smell— there's a very

    Segment details12:33–12:36 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_301
  303. strong smell of onions coming directly

    Segment details12:36–12:38 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_302
  304. from it. That's what it looks like.

    Segment details12:38–12:42 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_303
  305. It's a bit of a mess. I've now finished

    Segment details12:42–12:45 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_304
  306. unwrapping the burger and this is what it

    Segment details12:45–12:47 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_305
  307. looks like. So the bun is a bit shriveled

    Segment details12:47–12:49 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_306
  308. up, looks a bit soggy. Can't be helped

    Segment details12:50–12:52 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_307
  309. because it's a microwave burger. You're

    Segment details12:52–12:54 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_308
  310. not really going to get a fresh burger

    Segment details12:54–12:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_309
  311. from a microwave burger. So I'm going to

    Segment details12:56–12:59 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_310
  312. wait for it to cool down a little bit and

    Segment details12:59–13:00 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_311
  313. then we'll open this up and see what's

    Segment details13:00–13:03 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_312
  314. inside. Opening up the onion burger.

    Segment details13:03–13:07 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_313
  315. So you can't really see much because

    Segment details13:09–13:10 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_314
  316. there's just a lot of onion. We can see

    Segment details13:10–13:13 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_315
  317. the pepper mayo and barbecue sauce on the

    Segment details13:13–13:17 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_316
  318. inside of the bun, and underneath all of

    Segment details13:17–13:19 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_317
  319. the onions there is a beef patty. Now I

    Segment details13:20–13:23 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_318
  320. was promised that there would be bacon,

    Segment details13:23–13:24 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_319
  321. and it's kind of difficult to see, but I

    Segment details13:25–13:27 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_320
  322. think this is the bacon right here.

    Segment details13:27–13:29 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_321
  323. I'll try and pull it out. Oh, there it is.

    Segment details13:31–13:34 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_322
  324. As you can see, it's not actually bacon,

    Segment details13:35–13:36 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_323
  325. but it's, you know, it's that Japanese

    Segment details13:36–13:38 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_324
  326. bacon which is kind of like— just tastes

    Segment details13:39–13:41 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_325
  327. like ham. Look, it's just one slice, one

    Segment details13:42–13:44 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_326
  328. strip of cheap Japanese bacon. Not very

    Segment details13:44–13:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_327
  329. impressive. And a lot of onions. We're

    Segment details13:49–13:51 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_328
  330. going to taste it. It's a

    Segment details13:52–13:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_329
  331. bit difficult to pick up. It's very messy.

    Segment details13:55–13:57 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_330
  332. And we've already spilled some of the

    Segment details13:59–14:00 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_331
  333. onions. Okay, I'm going to go in for a

    Segment details14:00–14:02 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_332
  334. It's actually

    Segment details14:09–14:14 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_333
  335. very good.

    Segment details14:14–14:15 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_334
  336. You can taste the black pepper mayonnaise,

    Segment details14:17–14:19 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_335
  337. and the onions are, are a very nice

    Segment details14:20–14:23 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_336
  338. addition to the burger.

    Segment details14:23–14:24 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_337
  339. Unfortunately, you can't really taste the

    Segment details14:33–14:35 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_338
  340. bacon. The bacon is just overpowered by

    Segment details14:35–14:38 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_339
  341. the onions.

    Segment details14:38–14:39 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_340
  342. Yeah, actually, um, it's a very good

    Segment details14:47–14:48 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_341
  343. burger. I would give it a 7 out of 10 on

    Segment details14:48–14:54 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_342
  344. my burger rating scale.

    Segment details14:55–14:55 · rev_7da4dbde5dd7ac90fd39de22a4cbe641_343